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Basque With friends

Sidrería Arizia

Frantsesbidea Bidea, s/n, 20800 ZarautzSee map

Average price €35

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Free service • Reservation confirmed immediately

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Restaurant menu

  • Average price €35
Chuletón a la parrilla de carbón
€36.5
Precio por Kg.
Pescado a la parrilla
€40
Los pescados del día que solemos tener suelen ser: Rape, merluza, besugo, rodaballo, ventresca de bonito, étc.
Bacalao confitado con pimientos verdes
€15
Bacalao de categoría premium, jugoso, un clásico de la casa.

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More information

Opening time

Comida: de 13:00 a 15:30 (todos los días)

Cena: de 20:00 a 22:30 (todos los días)

How to get to the restaurant

Frantsesbidea Bidea, s/n, 20800, Zarautz, Spain

Public transport

Carretera E-5

About the restaurant

Cocina tradicional vasca con toques de innovación, platos elaborados con una presentación impecable y la mejor sidra de Zarautz. Estas son las características del restaurante Arizia, una sidrería rodeada de un paraje natural inmejorable que cuenta con más de una década de experiencia entre los fogones de su cocina.

Es popularmente conocido por su sidra natural, elaborada con las manzanas que cosechan ellos mismos. Además de su exquisita bodega, este establecimiento ofrece una gran variedad de propuestas como la Terrina de foie con queso de cabra y compota de manzana, las Cigalas a la plancha con sal de pistachos, el Revuelto de hongos, el Bacalao a la vizcaína o el Magret de pato con milhojas de manzana.

El restaurante dispone de un comedor espacioso, moderno y elegante ideado por Lucas Interiorismo y Decoración. Una amplia cristalera lo separa de la terraza, que permite ver una exclusiva panorámica de la ciudad. Disfruta de una estancia y un menú para recordar.

Features

European, Spanish, Barbecue, Tapas, Birthday, Communion, Traditional

Services

, ,

, , Wheelchair Accessible,

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Popular cities on TheFork

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