What
Where

Contemporary cuisine With friends

Signorvino - Bologna

Average price €20
8.7/10
63 reviews

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Restaurant menu

  • Average price €20 Special request
CULACCINA E FOCACCIA
€11

Tagliere di Cuor di Prosciutto crudo Culaccina® "Salumificio Rossi". Accompagnato da Focaccia "Pinsa" lievito madre

PROSCIUTTO DI PARMA E FOCACCIA
€12

Tagliere di Prosciutto di Parma DOP 24 mesi "Leoncini". Accompagnato da Focaccia "Pinsa" lievito madre

PROSCIUTTO DI SAN DANIELE E FOCACCIA
€12

Tagliere di Prosciutto di San Daniele DOP 18 mesi "Dok dall'Ava". Accompagnato da Focaccia "Pinsa" lievito madre

Dietary options

Vegetarian dishes

User photos

Tortellini
Scottona con verdure di stagione
Tagliere di formaggi e salumi

Ratings & Reviews

Fabulous
8.7/10
based on 63 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.6/10
Service :8.6/10
Setting :8.9/10
  1. Lee K.
    Lee K.
    • one review
    4/10

    The wine list is fine. Service reasonable but the hot food especially the lasagne was awful very disappointing as we were in Bologna the gastronomic heart of Italia.

More information

Opening time

Lunedi- venerdi 11.00/00.00

Sabato e domenica 10.00/00.00

How to get to the restaurant

Piazza Maggiore, 1, 40124, Bologna, Italy

Services

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