Average price €20
Free serviceInstant reservation
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Very good
Very nice good quality pizza. Worth a visit. Good service.
ottimo
Pinse buonissime
Ottimo
The staff was very kind to us. The food seemed expensive and not very good.
Ottima cena a Spoleto. Locale
Best pizza we ever had. Dough, topping, perfect.
Senza infamia e senza lode
Very good food. Atmosphere was nice but a bit too bright. Very friendly staff.
Not so good
Food is good, we had mix Tagliere (cheese and meat cut) and sheep hamburger. Nice the choice of breads for your hamburger, disappointing the small portion of chips that seemed out of a package, the burger was nice but a bit dry, good idea the Mach with ricotta cheese but maybe the mix for the burger needs to be adjusted a bit. Overall a nice place for a bite, quite nice service and atmosphere.
Eccellenti antipasti, un pò meno i primi. Staff cordiale e simpatico.
Positivo
Had a very pleasant meal here. Started with a great board of locally sourced meats and cheeses followed by their specialty Roman pinsa, with a glass of wine and their own-made amaro to top it all off. They’re new in Spoleto, family run and the talented young chef is only 19 years old! With the fork it’s an especially great deal too - give it a shot!
Spoleto, Province of Perugia, Italy, via felice cavallotti, 1, 06049, Spoleto, Italy
Chef giovanissimo ma con grande esperienza
Jacopo Martelli a soli 20 anni ha un importante bagaglio di esperienza grazie alla formazione alberghiere e alle numerose esperienze in ristoranti rinomati umbri e non solo
Burger, Good for groups, Travelers' Choice 2020
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Log in to TheFork ManagerFree serviceInstant reservation