What
Where

Indian Traditional

Spice of India

Average price CHF 31

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Today's special CHF 18.-

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Restaurant menu

  • Average price CHF 31 Special request
Chicken Tikka - Filet s de poulet marinés au yoghourt et aux épices
CHF 16

Chicken Tikka - Filet s de poulet marinés au yoghourt et aux épices

Lamb Dopiaza - Gigot d’agneau préparé aux oignons rissolés aux épices
CHF 26

Lamb Dopiaza - Gigot d’agneau préparé aux oignons rissolés aux épices

Prawns Malai - Crevettes décortiquées dans une sauce noix de cajou, amandes, crème fraîche et raisins secs
CHF 28

Prawns Malai - Crevettes décortiquées dans une sauce noix de cajou, amandes, crème fraîche et raisins secs

Plat du jour CHF 18.-
CHF 18

Dietary options

Gluten free, Halal

TheFork offers

MENU Today's special CHF 18.-

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Ratings & Reviews

  1. Karen K.
    Karen K.
    • 9 reviews
    10/10

    Very tasty and delicious! The quality of the food is very high. I also had a typical mango lassu which was excellent. The waiter was so friendly, we will go back!

  2. Anil C.
    Anil C.
    • 4 reviews
    8/10

    Authentic North Indian food, freshly prepared.

  3. Emma W.
    Emma W.
    • 3 reviews
    9/10

    Great meal and great service. We shared both a lamb jalfrezi and chicken tikka masala that were cooked perfectly with lots of flavour. Will be back soon!

More information

Opening time

Déjeuner : de 12h à 14h (tous les jours)

Dîner : de 18h30 à 23h (tous les jours)

How to get to the restaurant

Rue de Lausanne, 29, 1202, Genève, Switzerland

Public transport

Bus (L1,5,8,9,25) et Tram (L14,15,18) arrêt Gare Cornavin

Directions to get there

À 2 minutes de la Gare Cornavin

About the restaurant

BOLLYWOOD BRANCHÉ – Pourquoi manger Indien serait-il toujours synonyme de cadre ultra-traditionnel ? Bienvenue chez Spice of India, temple du kitch indien moderne aux couleurs chatoyantes et au chic contemporain. Flamboyant !

GASTRONOMIE DU PANJAB - À décor avant-gardiste, assiettes authentiques et dans le plus grand respect de la cuisine traditionnelle : poulet korma ou massala, agneau madras ou vindaloo, nans maison en plus de dix déclinaisons, spécialités de tandoori au four traditionnel de charbon de bois, samosas et autres pakoras... Tout y est !

TEA TIME - Les amateurs de thé seront servis ! Mélange des Mille et Une Nuits, rooibos magic spices, thé des magiciens, Punjab chai ou encore royal flowers : testez votre palais avec des breuvages aux épices et aux arômes les plus fous...

Services

, , , ,

, Wheelchair Accessible,

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