Who is the chef at Suite 22?

At Suite 22, the chef is Emilio Martín.

What is the average price when eating at Suite 22?

If you plan to eat at Suite 22, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Suite 22 have vegetarian options on the menu?

Yes, Suite 22 has been identified as having vegetarian options on the menu.

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INSIDERSpanish With friends

Menu 2023 - Suite 22

9.6/10

226

Calle de Fray Luis de León, 22, 47002 ValladolidSee map

Average price €40

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à la carte

Chef Emilio Martín

Average price €40

Dietary options

Vegetarian dishes

Grandes Sensaciones - (Menús Degustación Suite 22)

Foie
Corchifrito (Pincho Ganador Concurso Nacional De Pinchos 2020)
Pulpo, Cítricos, Maiz Dulce
Arroz, Presa Ibérica Bellota
Sepia, Chile Coreano, Agripicante De Mango
Merluza, Azafrán, Piparra
Espárrago De Tudela De Duero, Pesto De Piñones, Mantequilla Noisette Y Avellana
lechazo, Croissant
Conejo De Oro (Receta De Oro Certamen Nacional De Gastronomía)
Panceta Bellota, Patata
Leche Frita, Avellanas, Vainilla
Chocolate, Castañas, Piñones
Manzana Verde
Comensal (Iva Incluido) - Menú mesa completa, Bodega no incluida: €58

Menú Degustación - "Junior" 35

Corchifrito
Ensalada De Queso De Cabra Con Vinagreta De Naranja Ahumada
Risotto De Boletus
Chuletón De Rubia Gallega Madurado (600 Grms.) Con Guarnición
Coulant De Chocolato Ó Sorbete
comensal (iva incluido) - Menú mesa completa, Bodega No Incluida, Todos Los Platos Del Menú Son A Compartir Para 2 Comenales: €30

Drinks

Coffee: €2.8

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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