8.7/10
Fabulous
based on 145 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
  1. Adrian K.
    Adrian K.
    • 6 reviews
    9/10

    Thanks to your good service and dishes, my parents and companion were satisfied. They said great time in Sukaldea.

  2. Lydia V.
    Lydia V.
    • 12 reviews
    10/10

    El pincho de tortilla insuperable.

  3. Edmundo B.
    Edmundo B.
    • 2 reviews
    7.5/10

    El rabo de toro es una locura.

  4. Gerardo B.
    Gerardo B.
    • 23 reviews
    7.5/10

    Muy bien en general

  5. Brian R.
    Brian R.
    • one review
    8/10

    The food was not great. Edible and no real issues, but not super tasty and not at all appealing.

  6. Egidijus M.
    Egidijus M.
    • 3 reviews
    9.5/10

    As other people have said the exterior does not reflect the quality of the the food - the mushroom and shrimp dish was really good but the sirloin with foie Gras was outstanding ( we no longer eat a lot of beef but this dish is worth it - enough for two)

  7. Neil M.
    Neil M.
    • 12 reviews
    9.5/10

    I can’t think of a better way to spend an hour or so between arriving at Atocha Station and continuing our journey to the airport. A bright and airy upper room and bar, and a menu of many a gastro treat. We had the Huevos Revoltos with Jamon and a risotto of cepes and good gras - both really excellent. With a couple of complimentary tapas we didn’t need anything else - apart from a beer and a glass of wine each. Prices extremely competitive and the welcome and service were friendly and efficient. It’s worth the five minute walk from the Station, and a nearby taxi rank was on hand for departure. All worked brilliantly- would certainly return.

  8. Pierre B.
    Pierre B.
    • 4 reviews
    9.5/10

    This was a superb experience! Don’t be fooled by the look of the place! This is a great Resto for the food and for the service! If you like good quality, this is for you. 5 stars for the menu!