What

What

Where

Where

French Traditional

Sur Une Nappe à Carreaux

Average price €20
8.7/10
78 reviews

Free serviceInstant reservation

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Restaurant menu

  • Average price €20 Special request

The chef recommends...

Osso Bucco
€14
Daube de poulpes
€14
Epaule de porcelet façon méchoui
€13

Ratings & Reviews

Fabulous
8.7/10
based on 78 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.9/10
Service :9.2/10
Setting :7.8/10
  1. Xavier B.
    Xavier B.
    • one review
    8.5/10

    Un resto très sympa !

  2. Pascale C.
    Pascale C.
    • 11 reviews
    8/10

    Super decouverte.

More information

Opening time

Déjeuner : de 12h à 14h (sauf dimanche et lundi)

Dîner : de 19h30 à 22h (sauf dimanche et lundi)

How to get to the restaurant

21 Boulevard Philippon, 13004, Marseille, France

Public transport

Métro - Cinq Avenues Longchamp (M1)

Directions to get there

About the restaurant

Ici on cuisine au feux de bois des pizza aux poissons. Plus qu'une pizzeria on y déguste des produits du marché en fonction de l'humeur du chef, des plats copieux comme le daube de poulpe ou le pot au feu.

Services

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Free serviceInstant reservation