9,5 /10
114 reviews
1 review

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Special offers

-30% off the "à la carte" menu, including drinks!

Set menu not included. Available on the booked timeslot.

About the restaurant T-Bone - Hotel Gran Meliá Don Pepe

Situado en el corazón del Hotel Meliá Don Pepe, el restaurante T-Bone es uno de los lugares gastronómicos de más prestigio de toda la provincia de Málaga.

En la carta del restaurante T-Bone de Marbella podrás elegir entre deliciosos y sabrosos platos como la Caldereta de bogavante azul, espárragos verdes y ajo tostado, el Chuletón de vacuno mayor a la parrilla, el Tartar de atún con huevas de arenque, el Rissoto de espárragos y menta con tartar de atún rojo y, como no podía ser menos en plena Costa del Sol, los famosos Espetos.

La familia Gorrotxategi da su el toque especial a las recetas de la cocina tradicional vasca que elabora entre fogones. ¡Reserva ya!

Restaurant prices

Average à la carte price
€38.00
(average à la carte price based on a two-course meal excluding drinks)
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant T-Bone - Hotel Gran Meliá Don Pepe

How to get there?

  • Car park Parking Propio

Opening time

Comida: de 13:30 a 16:00 (todos los días)
Cena: de 19.30 a 23:30 (todos los días)

Services

Excellent
9,5 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    60
  • 9
    31
  • 8
    13
  • 7
    7
  • < 7
    3
Food
9,5
Service
9,5
Setting
9,3
Value for price
Correct
Noise level
Quiet
Waiting time
Fast
13/114 reviews
Sean C.
Adventurer
(1 review)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 20 Aug 2017
- Review being moderated -
alexandre K.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 27 Jul 2017
Excellent
Katy K.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 11 Jul 2017
Really good! Please one waiter per table would help service along, I was driving and was offered to have my wine (after tasting) 4 times not a major thing but would help
Andrey R.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 21 Jun 2017
Excellent experience. Strongly recommend.
Ariane A.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 17 Jun 2017
Great service, great food, no problems.
Ian B.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 28 May 2017
Spectacular food quality but very pricey!
Ivo K.
Explorer
(2 reviews)
Average Rating
8,5 /10
Food
10
Service
6
Setting
8
  • Meal date : 3 Nov 2016
Great food but too slow kitchen..
Fabio S.
Conqueror
(6 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 28 May 2016
Unfortunately we could not try the terrace that was still closed for the season, but the service on the main room was outstanding. It is a bit pricey but totally worth it in special occasions. Amazing food, meat cooked to the right point.
Vera M.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 21 Apr 2016
very tasty food and super attentive staff.
Sandra F.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 19 Mar 2016
Amazing experience! Great food and service. Will be back soon
Mike A.
Foodie
(19 reviews)
Average Rating
7,5 /10
Food
6
Service
10
Setting
8
  • Meal date : 26 Feb 2016
Wild mushroom amazing and carrillera with sweet potatos so nice as well but we didnt like tuna tartar was no tasty and no fresh but service was so good and frendly and nice atmosphere with fire
Steven T.
Adventurer
(1 review)
Average Rating
6,5 /10
Food
6
Service
6
Setting
8
  • Meal date : 18 Feb 2016
Great starters. Good steak. French fries very poor though - not real fries.
stephane B.
Explorer
(2 reviews)
Average Rating
7 /10
Food
8
Service
8
Setting
4
  • Meal date : 3 Jul 2015
Chef is to good for the seating on a old fashion terras melia has work to do
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