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Menu 2023 - Taj of the Valley
8.4/10
30
419 High Street, 2750 Penrith (NSW)See map
Average price A$19
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à la carte
Entrée
- Mixed Vegetable Pakora (4 pieces)
- A$10.9
- Pretty much mixed vegetable fritters with an Indian kick, dipped in chick pea flour, deep fried until golden brown garnished with coriander and mint sauce.
- Onion Bhajis (3 pieces)
- A$10.9
- Freshly sliced onions coated with authentic Indian spices, deep fried to a crispy finish, garnished with shallots and served with spicy mint sauce.
- Mixed Platter (2 pieces of each)
- A$19.9
- (samosas, tandoori seekh kebab, tandoori chicken tikka and mixed vegetable pakoras).
- Paneer Pakora (6 pieces)
- A$12.9
- Indian cheese lightly spiced coated in chick pea flour and fried to a crispy finish, served with spicy mint sauce.
- Aloo Paneer Tikki (3 pieces)
- A$12.9
- Spiced up potato patty stuffed with spicy paneer, bread crumbs and pan fried until golden brown garnished with chopped onions, coriander and mint sauce.
- Tandoori Seekh Kebab (Beef) (4 pieces)
- A$11.9
- Lean mince well spiced, rolled onto a skewer and roasted in the tandoor, flavoured with fresh coriander and garlic and served with a spicy mint sauce .
- Tandoori Bhara Kebab (Lamb) (3 pieces)
- A$14.9
- Lamb cutlets marinated with Kashmiri spices, yoghurt and cooked in a tandoor, served with spicy mint sauce.
- Meat Rolls (Beef) (3 pieces)
- A$11.9
- Lean mince well spiced folded in home made pastry, rolled in egg and bread crumbs, deep fried and served with spicy mint sauce.
- East Indian Beef Potato Chops (3 pieces)
- A$11.9
- Potato chops, an East Indian speciality of mashed potato stuffed with delicately spiced beef mince rolled in egg and breadcrumbs and pan fried to crispy golden brown, garnished with shallots and served with spicy mint sauce
- Tandoori Chicken Tikka (4 pieces)
- A$11.9
- Tender breast fillets of chicken marinated in home made yoghurt, Indian spices and cooked in the tandoor.
Mains Non-Vegetarian Meats
- Kashmiri Roganjosh (Lamb, Beef or Chicken)
- A$19.9
- Tender boneless meat cooked in a special blend of spices, Kashmiri chilly powder and yoghurt garnished with fresh coriander.
- Korma (Lamb, Beef or Chicken)
- A$19.9
- Lean meat cooked with fresh spices, green cardamom and turmeric, served in a aromatic creamy sauce garnished with mixed dried fruit and cream.
- Goan style Vindaloo (Lamb, Beef or Chicken)
- A$19.9
- Tender boneless meat cooked in a blend of spices with a tangy, hot and sour taste.
- Kheema Kofta Curry (Mince Balls) (Beef)
- A$19.9
- Lean mince balls marinated in Indian spices, garlic and coconut milk, garnished with fresh coriander and tomatoes.
- Kheema Matar (Beef) (Mince, Potatoes & Green Peas)
- A$19.9
- Mince, peas and potato cooked in a variety of Indian spices, garlic and tomatoes, garnished with fresh coriander and a slice of lemon
- Saag (Lamb, Beef or Chicken)
- A$19.9
- (For those who love a fresh & healthy blend of green Spinach in their curry)
- Dhal Ghost (Lamb, Beef or Chicken)
- A$19.9
- Tender cubes of boneless meat, cooked in yellow lentils (moong dhal), coriander and fresh tomatoes.
- Pasanda (Lamb, Beef or Chicken)
- A$19.9
- Tender boneless meat marinated in freshly ground spices, yoghurt and cooked in red wine and cream.
- East Indian Curry with Potatoes (Lamb, Beef or Chicken)
- A$19.9
- Boneless meat cooked in twenty six roasted spices and coconut milk, garnished with freshly cut tomatoes and coriander.
- Madras Curry (Lamb, Beef or Chicken)
- A$19.9
- Boneless meat cooked in southern hot spices from the South of India, mustard, fresh curry leaves and coconut milk, garnished with freshly cut tomatoes and coriander
- Sukha Ghost (Lamb, Beef or Chicken)
- A$19.9
- (Spicy dry dish for those who love their meat and don’t like a lot of sauce)
- Butter Chicken
- A$19.9
- Marinated chicken breast fillets roasted in the tandoor oven and cooked in a special mild creamy sauce
- Lasooni Lemon Chicken (for those who love their Garlic)
- A$19.9
- Chicken breast fillets cooked with spices, freshly chopped garlic, lemon and garnished with a slice of lemon garlic and coriander.
- Golden Mango Chicken
- A$19.9
- Chicken breast fillets cooked with cardamom, spices and mango pulp in a mild sauce
- Chicken Tikka Masala
- A$19.9
- Chicken breast fillets marinated in yoghurt, Indian spices roasted in the tandoor and then cooked in spicy tomato gravy and a blend of spices.
- Goan Prawn Curry
- A$24.9
- Prawns cooked in special spices from Goa, aromatic and delicately spiced garnished with freshly cut tomatoes and coriander.
- Prawn Saag
- A$24.9
- Prawns cooked in garlic, blended and chopped spinach, spices, coconut cream and garnished with tomatoes and coriander.
- East Indian Fish Curry
- A$20.9
- Boneless perch cooked in twenty six roasted spices (known as East Indian masala) and coconut milk, garnished with freshly cut tomatoes and coriander.
- Indian style Green Fish Curry
- A$20.9
- Fresh perch fillets marinated with fresh ginger and garlic, cooked in spicy green herbs and coconut paste, garnished with spices and coriander.
- Malai Kofta
- A$18.9
- Indian cheese and mixture of dried fruit dumplings cooked with fresh spices and creamy paste, served in a aromatic creamy sauce garnished with fresh cream and mixed dried fruits.
- Paneer Makhani
- A$18.9
- Cubes of Indian cheese cooked with mild spices in a rich and creamy sauce.
- Palak Paneer
- A$18.9
- Home made Indian cheese (Paneer) cooked with freshly blended spinach, chopped spinach lemon and a touch of fresh cream.
- Mixed Vegetable (Navratan) Korma
- A$18.9
- Seasonal vegetables cooked with fresh spices served in an aromatic creamy sauce and garnished with fresh cream and mixed dried fruits.
- Mixed Vegetable Curry
- A$17.9
- Seasonal vegetables cooked in twenty six roasted spices (known as East Indian masala) and coconut milk.
- Bombay Eggplant
- A$18.9
- Cubed eggplant sautéed and simmered in a rich tomato based sauce with a touch of coconut milk.
- Aloo Gobhi Mattar
- A$18.9
- Diced potatoes, green peas and cauliflower sautéed in a selected blend of spiced gravy and coconut milk.
- Moong Dhal
- A$17.9
- Yellow lentils cooked in cumin seeds, turmeric, garlic and garnished with freshly chopped tomatoes and coriander.
- Dhal Makhani
- A$17.9
- Black lentils with red kidney beans simmered in creamy gravy sautéed with tomatoes, onions and mild spices with mild creamy makhani sauce.
- Channa Masala
- A$17.9
- Slow cooked chick peas in a thick gravy with a variety of Indian whole spices garnished with chopped onions and coriander.
- Boiled Rice
- A$3.9
- Fluffy boiled long grained basmati rice.
- Lemon Rice
- A$4.9
- Basmati rice sautéed with saffron, roasted lentils, mustard seeds, curry leaves and freshly squeezed lemon juice, garnished with coriander and a slice of lemon.
- Kashmiri Pulao
- A$5.9
- Basmati rice cooked with saffron, spices and seasonal vegetables garnished with cashew nuts and dried fruits.
- Biryani (Chicken, Lamb or Beef)
- A$18.9
- Basmati rice cooked with layers of aromatic Indian spices.
- Pappadams (4 Pieces)
- A$2.9
- Cucumber Raita {Yoghurt with Cucumber}
- A$3.9
- Mixed Raita
- A$3.9
- {Yoghurt with Cucumber, Onions and Tomatoes}
- Mixed Pickle
- A$2.9
- (Lemon, Mango, Carrots, Chilli)
- Mango Chutney & Mint Chutney
- A$2.9
- Katchumber
- A$3.9
- {Diced Cucumber, Onions, Tomatoes & Coriander with a touch of Indian salad dressing}
- Pooris (4 pieces)
- A$6.9
- Whole meal & plain flour bread deep fried in pure vegetable oil.
- Plain Naan or Butter Naan
- A$3.9
- Whole meal & plain flour bread baked in a tandoor oven and butter naan smeared with butter.
- Garlic Naan
- A$5.9
- Whole meal & plain flour bread topped with freshly chopped garlic and baked in a tandoor oven.
- Cheese Naan
- A$5.9
- Whole meal & plain flour bread filled with grated cheese and baked in a tandoor oven.
- Cheese and Garlic Naan
- A$6.9
- Whole meal & plain flour bread filled with grated cheese, topped with freshly chopped garlic and baked in a tandoor oven.
- Peshwari Naan
- A$6.9
- Whole meal & plain flour bread filled with dry fruits and nuts, baked in a tandoor oven.
- Aloo Kulcha
- A$6.9
- Whole meal & plain flour bread filled with spiced potatoes and baked in a tandoor oven.
- Kheema (Mince) Kulcha (Beef or Lamb)
- A$6.9
- Whole meal & plain flour bread filled with spicy mince and baked in a tandoor oven.
- Spinach & Cheese Kulcha
- A$6.9
- Whole meal & plain flour bread filled with cheese and spinach and baked in a tandoor oven.
Full menu
View Menu(15 pages)
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
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