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Temple of Tastes, Palm Cove (QLD)
Temple of Tastes, Palm Cove (QLD)
Temple of Tastes, Palm Cove (QLD)

Temple of Tastes

8.7/10
140
5 Triton St, 4879 Palm Cove (QLD)See map

Average price A$75

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Restaurant menu

Last update: December 2022
Average price A$75
Cape Grim Tenderloin 180g
A$52
5+ marble score, gmo free, grass fed
Massaman Beef Brisket Curry
A$40
Crispy kipfler potatoes, green beans, grilled pineapple, toasted peanuts, coriander, jasmine rice
Pure Black Angus Sirloin 250g
A$70
5+ marble score, barley fed

User photos

Temple of Tastes, Palm Cove (QLD)
Soft Shell Crab Entree - Temple of Tastes, Palm Cove (QLD)
Barramundi - Temple of Tastes, Palm Cove (QLD)
Eye fillet  - Temple of Tastes, Palm Cove (QLD)
The entree pork belly for $27 - Temple of Tastes, Palm Cove (QLD)
The duck... duck excellent  - Temple of Tastes, Palm Cove (QLD)
The chocolate fondant for $20 - Temple of Tastes, Palm Cove (QLD)
+5

photos

Reviews

8.7/10
Fabulous140 reviews
8.9/10

Food

8.6/10

Service

8.3/10

Ambience

9-10

7-8

5-6

3-4

1-2

Who can leave a review and how do we calculate ratings?
  • Leeann A.
    Leeann A.

    January 24, 20231 review

    10/10

    Hidden gem, we have been travelling to Palm Cove for the last 8 years. First time to this restaurant and it was absolutely wonderful. Food was 10 out of 10. Service and ambience was excellent.

  • Peter A.
    Peter A.

    December 14, 20223 reviews

    9/10

    Perhaps he best restaurant in Palm Cove. Excellent food and efficient service. Reasonable pricing with a wonderful location. Would definitely recommend .

  • David G.
    David G.

    December 8, 20221 review

    9.5/10

    As usual, the service, food and wine selection was excellent

  • Nicola B.
    Nicola B.

    December 2, 20221 review

    10/10

    Loved it so much we have booked again tonight , the barramundi was cooked to perfection, service was excellent

  • Julie C.
    Julie C.

    November 24, 20221 review

    9/10

    This was by far the best dinner we have had on this trip. The nicest Barra I have ever had, My husband had the lamb and he was extremely impressed. The entree of pork belly also exceeded our expectation, Well priced, friendly service and a great vibe. Complements to the chef. I will be back to experience more from this talented chef.

  • Steve S.
    Steve S.

    November 13, 20221 review

    9.5/10

    Best Meal in 15 years of coming to Palm Cove Will be back again

  • Paul E.
    Paul E.

    November 5, 20221 review

    9/10

    Service was friendly and professional and not too rushed. The food was beautiful. The balance of flavours worked so well. My only criticism would be the price of wine by the glass. When I can buy a bottle in Liquorland for the same price as a glass of the same wine, that is too expensive.

  • Michael S.
    Michael S.

    October 15, 20221 review

    10/10

    What a fantastic night out! Food and service were exceptional and very friendly staff. Made us feel very welcome. Would highly recommend and will definitely be coming back in the future!

  • Romily G.
    Romily G.

    June 23, 20221 review

    10/10

    A lovely little restaurant. Staff were lovely food was beautiful, will definitely come again next time in Palm Cove

    review_preview

    See photo

  • Kate A.
    Kate A.

    May 19, 202223 reviews

    7/10

    The service was pretty bad even though there were 3 staff and only 8 tables. Waited at least 10 minutes after sitting down before we were given menus and water. Then waited another 10 minutes to be asked if we wanted drinks. Finally had our orders taken and when entree arrived had to remind the waiter that we still had not received our drinks! The food was nice but I was expecting more from what is supposed to be one of Palm Coves best restaurants. Would not go back.

  • Chris P.
    Chris P.

    May 5, 202211 reviews

    9.5/10

    Excellent food and service Top class

  • Peter K.
    Peter K.

    April 14, 202288 reviews

    8.5/10

    Good quality dinner. Nice setting. Desseet platter was excellent.

  • Peter A.
    Peter A.

    April 6, 20223 reviews

    10/10

    Great place for a fine meal. Have been there on a number of occasions and never been disappointed. Wonderful to find a Resturant that so consistently delivers.

  • Jill J.
    Jill J.

    March 16, 20227 reviews

    9.5/10

    Food was fabulous. Staff excellent. Couldn't fault in any way. Ambience very good. would have perhaps preferred to eat outdoors but after such a heatwave makes sense to have Aircon available. Up there in price but we'll worth it.

  • Jodie M.
    Jodie M.

    February 25, 20229 reviews

    8/10

    Food was wonderful. Ambience of restaurant bistro - loud and bright. Staff really lovely, but had to ask for water after our water order taken. Bread rolls were served & before I could butter the roll our mains were served.

  • Michael S.

    January 27, 20221 review

    10/10

    Cannot fault the staff or restaurant Amazing quality food

  • Wes S.

    January 4, 20224 reviews

    10/10

    Awesome dinner thanks

  • Judith H.
    Judith H.

    September 4, 202127 reviews

    9.5/10

    The service was very good, food was amazing, couldn’t fault anything. Thoroughly enjoyed it that much that we changed our plans so we could go again before we leave.

  • Soo Cheng S.
    Soo Cheng S.

    August 23, 202110 reviews

    10/10

    Great food set in a very pleasant environment. The service was really good.

  • Colin P.

    August 17, 20213 reviews

    10/10

    Great food, excellent service

Tripadvisor reviews

778 Tripadvisor Reviews

More information

How to get to the restaurant

5 Triton St, 4879, Palm Cove (QLD), Australia

About the restaurant

Dining at Temple of Tastes is both a dynamic delight for the senses and a true gastronomic journey of the Tablelands; the ‘produce to plate' approach is a passion for Executive Chef Sanjesh Shankar and the menu draws on the popularity of Southeast Asian inspired traditions and flavours.

The rich soils and pure rains of Northern Queensland inspire artisan growers to produce a bounty of premium, fresh and often organic food. An excellent range of diverse Australian and International wines and beers has been hand selected to comprise the beverage menu.

Best Dish;

Far North Queensland Barramundi with cauliflower purée, macadamia dukkha dust,

local greens, truffle mash and sage tomato salsa.

Features

, Christmas and New Year, , Travelers' Choice 2020

Services

Frequently Asked Questions

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