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French Traditional

Termidor

20 avenue Georgeon, 94230 CachanSee map

Average price €31

Cannot be reserved on TheFork

Cannot be reserved on TheFork

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Restaurant menu

  • Average price €31
    Special request
Moules marinières ou à la crème
€14.5
Moules marinières ou à la crème
Dos de cabillaud rôti au foie frais de canard en feuille de choux
€23
Dos de cabillaud rôti au foie frais de canard en feuille de choux
Demi-langouste flambée au cognac
€25
Demi-langouste flambée au cognac
Menu 24.90 €
Ce menu comprend : Entrée + Plat + Dessert

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Ratings & Reviews

  1. Tarsillo N.
    Tarsillo N.
    • 3 reviews
    7.5/10

    We chose le termidor for its vicinity to our daughter address and its seafood menu including oysters and other seashells. We reached the place keeping fingers crossed, and the 'strict' attitude of the maitre didn't loose our apprehension, however all the dishes were much above average in fact they were close to perfection: temperature texture balance of taste quantity presentation: outstanding! One of the wine of the list wasn't available but the two wines we enjoyed were of a very good price/ quality ratio. Bill was a pleasant surprise as well. This is an understated restaurant deserving even better popularity! Thanks guys

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More information

Opening time

Déjeuner : de 12h à 14h30 (du mardi au dimanche)

Diner : de 19h à 22h30 (du mercredi au samedi)

Closing time

Du 15 juillet au 15 Aout

How to get to the restaurant

20 avenue Georgeon, 94230, Cachan, France

Public transport

RER, station Arcueil - Cachan (RER B)

Directions to get there

About the restaurant

AU BORD DE MER - Sous les arcades de Cachan, Le Termidor vous emmène au grand large. Du bleu outremer, des murs immaculés, des maquettes de bateaux et barques en bois ça et là, un authentique gouvernail trônant au-dessus du bar… Ici, tout rappelle l'ambiance sereine et rafraîchissante d'une maison de vacances bretonne.

DE SAISON ET MAISON - Au programme de la traversée, que du super frais pour les amoureux des produits de la mer : soupe de poissons maison, salade de Saint-Jacques tièdes aux éclats de noisettes, filet de bar à la plancha, rôtisserie de la mer, ravioles aux écrevisses gratinées…

POUR TOUS LES MOUSSAILLONS - Menu Midi, Grand Large ou Alizés : vous trouverez forcément une formule adaptée à votre appétit et votre bourse. À bâbord, toute !

Features

European, , , Seafood platter,

Services

, , ,

, Wheelchair Accessible

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