Terrat by Gastón Acurio

Passeig de Gràcia, 38 08007 Barcelona Spain Map
Average price €50.00
8,4 /10
13 reviews
115 reviews
La azotea del céntrico Mandarin Oriental, con vistas a los tejados de L'Eixample barcelonés, es uno de los enclaves más hermosos de la ciudad. Si a este emplazamiento de excepción añadimos el nombre de Gastón Acurio, ya tendremos el lugar ideal para ir a tomar una copa y disfrutar de la mejor cocina nikkei –fusión japonesa-peruana– en pleno centro de Barcelona. Y es que el reputado chef peruano ofrece aquí una serie de bocados que transportan al comensal a los rincones más recónditos de su Perú natal.

La carta es sencilla y deliciosa, y en ella encontramos cuatro ceviches, varios tiraditos, así como una selección de causas y piqueos (platillos variados para compartir). El anticucho de wagyu es otra de las grandes propuestas de una carta impecable en la que se despliega la mejor cocina peruana, elaborada por uno de los chefs más reputados del mundo en un escenario, casi tocando el cielo, sin parangón en Barcelona.

INSIDER tip

Los ceviches de Acurio son top. Tienen incluso uno vegano de espárragos al grill.

Restaurant prices

Average à la carte price
€50.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €6.00
    Half bottle of mineral water
  • €12.00
    Glass of wine
  • €45.00
    En flaske vin
  • €22.00
    Glass of champagne
  • €700.00
    Bottle of champagne
  • €6.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Terrat by Gastón Acurio

How to get there?

  • Public transports
    Metro Passeig de Gràcia (L2, L3, L4)

Opening time

Comida: cerrado
Cena: de 20:00 a 23:00 (todos los días)

Services

  • American Express , Mastercard , Visa
  • Bar , English spoken , Français parlé , Terrace , Wifi
Very good
8,4 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    5
  • 9
    3
  • 8
    0
  • 7
    2
  • < 7
    3
Food
8
Service
9
Setting
8,5
Value for price
Correct
Noise level
Quiet
Waiting time
Fast
1/13 reviews
Hicham F.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 24 Oct 2016
The place is very elegant and romantic, having dinner at this place with intimate ppl is very advisable. The food is nice was my first time to try perruvian cuisine and it was nice specially that I rarely like to try new things. The music is very calm and the table give enough privacy for couples while enjoying the pool view and the lights. Unfortunately u have to stand up to see the view of barcelona.
Finally try both desserts they are amazing!!!! The Chocolat mou is too sweet though, but is amazing specially the ice cream on top. And the plastic cups that ppl were nagging about are not cheap plastic. They are normal glass shaped and I did not find and problem with it.
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