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Chef's Suggestion - The Chowk, Hobart (TAS)
The Chowk, Hobart (TAS)
The Chowk, Hobart (TAS)

Good for groups

The Chowk

124 Davey Street, 7000 Hobart (TAS)
Average price A$50


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Restaurant menu

Chef Paras Bhandari
Average price A$50
Dietary optionsGluten free, Vegan, Vegetarian dishes
Our menu is constantly changing.
PDF and costs above are examples.

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The Chowk, Hobart (TAS)
The Chowk, Hobart (TAS)
The Chowk, Hobart (TAS)
The Chowk, Hobart (TAS)
The Chowk, Hobart (TAS)
The Chowk, Hobart (TAS)



Very good185 reviews











Real experiences from real dinersOnly people who have booked with TheFork or paid with TheFork PAY can leave a rating and review.
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  • Marc S.
    Marc S.

    April 15, 20231 review


    I didn't get to experience any of it. We headed out on a cold wet night only to arrive to find the place shut. There was no contact made by the venue to notify me.

  • Ann R.
    Ann R.

    February 21, 20231 review


    Service was fabulous, great menu and the food was very tasty. And enjoyed my first ever Nepalese beer. Great to have such a great restaurant in Hobart.

  • Sitarn V.
    Sitarn V.

    February 19, 20232 reviews


    Very family friendly and attentive staff. Food was flavoursome and quick service.

  • Caroline M.
    Caroline M.

    February 8, 20231 review


    Authentic Nepalese food, all delicious, attentive & welcoming staff, great ambience, what a gem of a place to find in the heart of Hobart, will make a point if coming back again & recommending to friends without hesitation, lots of great vegetarian options

  • michel g.
    michel g.

    February 3, 20231 review


    The food was amazing -service great good value for money-great atmosphere and the music very nice . For sure I will come again come back see you next time.

  • Nat H.
    Nat H.

    December 30, 20221 review


    Amazing food with lots of flavour and friendly attentive service. Enjoyed the Nepalese and Australian national anthem at 6pm also. The momo platter is a must!

  • Adam F.
    Adam F.

    November 26, 20221 review


    Very tasty food (meat platter, multiple salads, momo) at very reasonable prices, and the staff were very lovely - attentive and welcoming. If we were locals, we’d be regulars, for sure.

  • Sarah M.
    Sarah M.

    November 11, 20222 reviews


    We absolutely loved the food here. It was delicious and really interesting. There were things we'd never tried and really enjoyed. The wine list needs some work. No Tasmanian wines by the glass and the Tasmanian wines by the bottle had a huge mark up. Consequently we didn't order wine because of the poor selection.

  • Leanne G.
    Leanne G.

    November 9, 20221 review


    Staff were great, friendly and very welcoming. We were not sure what to expect and it was a new experience for all. The food was tasty, particularly the dumplings! However the sauce accompanying them was not a hit with any at the table. Overall we had a lovely night and would go back.

  • Carla W.
    Carla W.

    November 3, 20221 review


    Great value and tasty food. Had a 7 group booking - food was out in a timely manner and every dish was delicious and interesting. The former pub vibe meets Nepalise culture was great.

  • Kathryn M.
    Kathryn M.

    October 15, 20221 review


    Had a lovely meal. No follow up for more drinks throughout the meal. Music was way too loud so didn’t stay too long after our meal finished. Not sure I will return.

  • Wang Da
    Wang Da

    October 15, 20221 review


    Restaurant is great and the food is good but the pricing is not organised, tries to charge more and then don’t want us to take the food we paid for ..they want the money but the customers are not allowed to take their paid food. Need some more coordination and communication management with the customers.

  • Jenny C.
    Jenny C.

    October 13, 20222 reviews


    After a wonderful review in the newspaper, we came with high expectations. However, the food was terrible with most dishes drenched in a red sweet and sour sauce. The fried chicken on top of the noodle dish was withered and tough...perhaps re-cooked. The platter of dumplings were not house made and could also have been re-cooked - rubbery on the outside and dried up meat on the inside. So disappointing..

  • Yvonne B.
    Yvonne B.

    September 3, 20221 review


    None of our party had eaten at this restaurant before. The waitress was very helpful and clearly explained the type of food and the choices we could make. Most have us had plenty of choice in food items. However, my husband is a coealiac and had less choice. We will return to try more options. The reason that the rating is lower is that I felt that the service was slow at first when we sat at our table. In mitigation, it was a very busy night. However, all it need was for one of the waiters to make eye contact and let us know they knew we were there. Taking our drinks order earlier would have helped too.

  • Garry S.
    Garry S.

    September 3, 20223 reviews


    Early days for Chowk, but we enjoyed most of the dishes we tried. Like similar menus it takes time to sort out what our favourites would be. Staff were friendly and helpful. Ambience looks like a work in progress. Parking was adequate available at the rear and offsite. At 6 pm guests and staff stop standing to acknowledge both the Nepalese and Australian anthems. A nice touch!

  • Warren L.
    Warren L.

    August 23, 20222 reviews


    Fabulous food, really delicious flavours. We'll definitely be going back again soon.

  • Kelly B.
    Kelly B.

    August 16, 20221 review


    The chicken dumplings were the highlight for me. Well worth returning. The spices in the dishes were delicious and the staff were charming. It was a great price too.

  • Chris N.
    Chris N.

    August 12, 20221 review


    Very friendly staff, food was delicious and I will return

  • Eric P.
    Eric P.

    July 21, 20221 review


    We had the marinated goat with "rice bubbles". The goat was tasty but the rice bubbles difficult to get from plate to mouth as they were dry and light. I thought steamed rice would have been a better accompaniment. Two of the 3 side dishes were not very good either.

  • Ken C.
    Ken C.

    July 18, 20222 reviews


    Arrived a bit early and where the first there for lunch. Was quickly shown to our table. Menus where really interesting and we ordered far more than we should have, about 5 mains for 2 people. The service was excellent. As was the food. Really different and was absolutely delicous. We tried their beers from Tibet and they also were really up to the standards of any other imported beer. I hope more people find out about this place as we will certainly be going back frequently.

Tripadvisor reviews

2 Tripadvisor Reviews

More information

Opening time
Open today

12:00 PM - 09:00 PM
12:00 PM - 09:00 PM
12:00 PM - 09:00 PM
12:00 PM - 09:00 PM
12:00 PM - 10:00 PM
04:00 PM - 10:00 PM
04:00 PM - 09:00 PM

How to get to the restaurant

124 Davey Street, 7000, Hobart (TAS), Australia

About the restaurant

Australia's First Nepalese Pub


Asian, Indian, Father's Day, Gluten free, Vegan, Vegetarian dishes


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Frequently Asked Questions

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