Oliver S. • 2 reviews
February 1, 2025
10/10Excellent food and service.
James N. • 2 reviews
January 31, 2025
5/10Without a doubt the smallest morsels of food i have ever been presented with even allowing for the fact this wascac"fine dining " experience. The cheese plate at £15 or so consisted of 3 tiny wedges of cheese that you could literally hold to the light and see through. I realise restaurants are cutting back and as a result are minimising portions (clearly some more than others) however the portions were annoyingly small, ridiculously small. Generally the food was of a good standard although the roe deer was significantly overcooked which was dissapointing. We are not "big" eaters and my wife would normally be very happy with a small portion however for the first time ever in over 45 years of dining together her reaction was "this is comical" Considering the price point it may be prudent for the owners to reconsider thier strategy. We certainly won't return unless there is a significant change. Too many good options in Glasgow - The Buttery, Unalome etc.....
Dale M. • 2 reviews
January 30, 2025
10/10Excellent service and amazing food
Eileen M. • 2 reviews
January 30, 2025
8.5/10Food and service were very good. Only criticism is the limited menu. This was my third visit in a couple of months and there's nothing new to try.
David D. • 1 review
January 25, 2025
10/10The food and service was excellent. We’ll be back.
Janice G. • 1 review
January 18, 2025
10/10Seamless service and tasty food beautifully presented- a perfect Birthday Lunch
Roy M. • 1 review
January 17, 2025
10/10Excellent food and service, so professional!!
Fraser S. • 2 reviews
January 11, 2025
10/10The food and wine choice continue to excel all held together beautifully by the first class service of Kevin and his team . What a delight to have such a wonderful restaurant in Glasgow
Neil M. • 1 review
December 21, 2024
9/10+3Excellent service with a friendly welcome from attentive staff. All we're knowledgeable about the food and preparation involved. The dishes all combined many flavours and textures and the results were delightful. Well done to all involved.
Alexander s. • 1 review
December 19, 2024
10/10beautiful restaurant ,the staff were friendly ,knowledgeable and professional the food was exceptional considering what the cost was ,Michelin starred restaurants take note
Guido C. • 2 reviews
December 19, 2024
9/10+5The dining experience was exceptional, with food that delivered both visually stunning presentations and remarkable flavors. The service was attentive, and the ambiance added to the overall enjoyment. However, the portion sizes for a fixed menu were surprisingly small, leaving us wanting more by the end of the meal. This would have been less of an issue with an à la carte menu, but for a fixed course, it felt unusual to finish still slightly hungry.
Paul W. • 1 review
December 19, 2024
10/10Non pretentious, high quality food and service… relaxed vibe with subtly quirky sound tracks in the background. A gastronomic rollercoaster awaits the customer.. enjoy.
Lise M. • 1 review
December 13, 2024
10/1010/10, no notes
Bryan G. • 1 review
December 12, 2024
10/10Amazing food, service was impeccable and the space was great
Tom A. • 1 review
November 29, 2024
9.5/10Excellent
Graeme H. • 1 review
November 30, 2024
10/10Good food and good company
Bryan M. • 2 reviews
November 21, 2024
10/10Welcoming and cozy atmosphere, superb service and incredibly sublime and delicious food. Bravo!!
David T. • 1 review
November 8, 2024
10/10The simple clean surroundings belied the excellent food. Service too was attentive and knowledgeable. We were very pleased with the overall experience and will return.
Jennifer L. • 1 review
November 8, 2024
7.5/10We enjoyed our lunch at The Gannet and the service was excellent however we were shown through to a table in a room at the back (3 out of 5 tables eventually occupied) which inevitably lacked in atmosphere hence marked down. Our mackerel starters were delicious as were the focaccia and soda bread with a crisp and delicious mushroom beignet as appetisers. I chose the artichoke agnolotti as my main and my husband enjoyed the cod with meltingly buttery mash as main but it was the desserts that left us feeling a bit disappointed.
David C. • 2 reviews
October 25, 2024
10/10Lovely little restaurant, had wine pairings , good experience and great service!
Tell us more about you and we will contact you as soon as possible
Log in to TheFork Manager and contact us by Chat.