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The Meat & Wine Co Barangaroo, Barangaroo (NSW)
151 photos

Steakhouse With friends

The Meat & Wine Co Barangaroo

9.2/10
2461
100 Barangaroo Avenue, 2000 Barangaroo (NSW)
Steakhouse
Average price A$85

The Meat & Wine Co Barangaroo

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Restaurant menu

Last update: October 2023
Dietary optionsHalal
Welcome
Market greens
A$18
Chardonnay vinaigrette, preserved lemon and pecorino romano
Truffle mac & cheese
A$18
Parmesan, gruyère, cheddar & mozzarella, truffle with chives
Wedge salad
A$18
Iceberg lettuce, cherry tomato, crispy pancetta, fried shallot, walnut, cranberry, crumbled blue cheese and ranch dressing

User photos

The Meat & Wine Co Barangaroo, Barangaroo (NSW)
The Meat & Wine Co Barangaroo, Barangaroo (NSW)
The Meat & Wine Co Barangaroo, Barangaroo (NSW)
The Meat & Wine Co Barangaroo, Barangaroo (NSW)
The Meat & Wine Co Barangaroo, Barangaroo (NSW)
The Meat & Wine Co Barangaroo, Barangaroo (NSW)
+131

photos

Reviews

9.2/10
Excellent2461 reviews
9.3/10

Food

9.1/10

Service

9.1/10

Ambience

9-10

7-8

5-6

3-4

1-2

Real experiences from real dinersOnly people who have booked with TheFork or paid with TheFork PAY can leave a rating and review.
How do we calculate ratings?

What diners said about this restaurant:

Good value for money
Short waiting time
Moderate noise level

Tripadvisor reviews

374 Tripadvisor Reviews

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More information

Opening time
Open today

Monday
05:00 PM - 10:00 PM
Tuesday
12:00 PM - 09:45 PM
Wednesday
12:00 PM - 09:45 PM
Thursday
12:00 PM - 09:45 PM
Friday
12:00 PM - 10:30 PM
Saturday
12:00 PM - 10:30 PM
Sunday
12:00 PM - 09:45 PM

How to get to the restaurant

100 Barangaroo Avenue, 2000, Barangaroo (NSW), Australia

Additional information

Barangaroo, Darling Harbour, Haymarket, Sydney CBD, Sydney City, The Rocks

About the restaurant

The Meat & Wine Co is an African-inspired premium steakhouse that brings together a combination of an elevated steak program of premium meats, curated world-class wines and commitment to the latest food trends, within an opulent and contemporary design aesthetic energised by African cultural heritage.

The Dry Aged Program is an incredible steak experience that elevates the taste profile, and combined with the infused flavours developed by the chefs, dry aged meat showcases just how flavoursome, memorable and exquisite a steak can be.

Perfectly positioned on the ground level of International Tower One, The Meat & Wine Co Barangaroo offers enviable views over Sydney Harbour, making it the ideal spot for a work lunch, an intimate dinner for two, or a memorable meal with family or friends.

Features

Meat Cuisine, Burger, , Schnitzel, Birthday, , Good for a business lunch, Good for groups, Romantic, Waterfront, Wine bar, , , Christmas and New Year, , , Father's Day, , Valentine's Day, Halal

Frequently Asked Questions

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