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Wine bar

The Meat & Wine Co Perth

9.1/10
1217
108 St Georges Terrace, 6000 Perth (WA)See map

Average price A$75 Accepts Yums

Express Lunch - 3 Course 49AUD

Free serviceInstant reservation

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TheFork offers

MENU Express Lunch - 3 Course A$49

***Available Monday – Saturday 12pm – 4pm *** Includes a glass of specially selected house wine, beer or soft drink

MENU Express Lunch - 2 Course A$39

***Available Monday – Saturday 12pm – 4pm *** Includes a glass of specially selected house wine, beer or soft drink

MENU Express Lunch - 1 Course A$32

***Available Monday – Saturday 12pm – 4pm *** Includes a glass of specially selected house wine, beer or soft drink

MENU Express Lunch - 3 Course A$49

***Available Monday – Saturday 12pm – 4pm *** Includes a glass of specially selected house wine, beer or soft drink

MENU Express Lunch - 2 Course A$39

***Available Monday – Saturday 12pm – 4pm *** Includes a glass of specially selected house wine, beer or soft drink

MENU Express Lunch - 1 Course A$32

***Available Monday – Saturday 12pm – 4pm *** Includes a glass of specially selected house wine, beer or soft drink

Restaurant menu

  • Average price A$75
  • American express Welcome
Angus Beef Burger
A$29
Angus beef patty, caramelised onion, cheddar, cos lettuce, burger sauce, tomato and onion rings. Served with crunchy chips or farm salad
Cape Malay Curry
A$26
Traditional Cape Malay bobotie style baked curry, beef mince, sultanas, almonds, topped with egg custard, served with turmeric rice and apricot chutney
Chicken Breast
A$29
Porcini yoghurt marinated chicken breast, truffle & porcini samp risotto, grated biltong and veal jus
Express Lunch - 1 Course A$32

User photos

Wagyu steak
Wagyu Rump 250g
Pork Spareribs
Calamari
Salmon Tartare
Strawberry Creme Brûlée
Creamy mussels

+14

photos

Ratings & Reviews

Excellent

9.1/10
based on 1217 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.2/10
Service :9.1/10
Setting :9.1/10
  1. Helen M.
    Helen M.
    • 9 reviews
    10/10

    This restaurant is definitely one we will return to, great food ambience and service, best calamari ever and the salmon skewer sensational, nothing disappointed!

  2. Jenna K.
    Jenna K.
    • one review
    10/10

    I took my partner here for his birthday as I had been told, by a number of people, it has the best steak in town. He was impressed. And the wine list was to die for. Being able to have a Central Otago Pinot and it wasnt overpriced. Our encounters with staff were all polite, informative and professional. I'm not a meat eater but was happy with everything that was presented to me. We will definitely be back. Thanks to all the team.

  3. Minook L.
    Minook L.
    • 9 reviews
    10/10

    Second time trying the express lunch here and both times had wonderful experience. Nice food, good service and decent atmosphere. Would definitely be back. Thank you

  4. Milad N.
    Milad N.
    • 9 reviews
    9/10

    Very good food! Good service and atmosphere! Certainly go back again.

  5. Kim L.
    Kim L.
    • 16 reviews
    10/10

    Had the 3 course express lunch and it was divine! Salmon tartare to start, creamy mussels for main (broth was so tasty I wanted to pick up the bowl and drink it all up! But I didn’t haha), and strawberry creme brûlée to finish.... looking forward to going back again to try the other items on their menu!

  6. Ryan S.
    Ryan S.
    • 7 reviews
    10/10

    Very nice meal at meat and wine, only wish they had the wagyu rump as the eye fillet was very small

  7. Sergej G.
    Sergej G.
    • one review
    10/10

    Perfect service and the food to die for. I highly recommend half rack of pork ribs. Steak was cooked to perfection with a nice flavour of char. Very nice ambient.

  8. Tony L.
    Tony L.
    • 12 reviews
    8/10

    Love the pork ribs, very tender! Service is good! With a 3 year old boy, it would be excellent that we sat inside the dining area instead of square table next to the bar and it was not busy that day'!

  9. Paulette D.
    Paulette D.
    • one review
    10/10

    First visit and very impressed. My husband’s steak was perfection but mine was well done when I asked for medium. Should have sent it back and I am sure they would have happily cooked another. Entree was superb.

  10. Robert M.
    Robert M.
    • one review
    9.5/10

    service staff excellent work folks just excellent, the food entree' scallops were amazing, mains the steak and my partner had the salmon of course we share our meal omg salivating thinking about it, the heritage room beautiful. except the noise there were dinners in the room. :)

  11. Lisa W.
    Lisa W.
    • 8 reviews
    9/10

    Fast food service

  12. Edwina C.
    Edwina C.
    • 2 reviews
    9/10

    Service was flawless - friendly and knowledgeable staff who were attentive throughout. Food was delicious, but the steak wasn't cooked as well as previous times - definitely do not hold it against the chef or the restaurant as its a hard one to master - medium steak was more medium rare, and medium rare steak was more towards rare-blue. We all agreed that we prefer underdone than overdone, and still would back a multitude of times over for the steak, other food, service.

  13. Michelle W.
    Michelle W.
    • 14 reviews
    6/10

    Good atmosphere

  14. Cheryl D.
    Cheryl D.
    • 5 reviews
    8/10

    The squid was great, however the scallop crudo was a small serve that lacked flavour. Boerewors sausage looked good but a bit dry. Very large serve of ordered bread, they need maybe look at offering small or large. Good service in a terrific heritage building.

  15. Michelle W.
    Michelle W.
    • 14 reviews
    7.5/10

    Rib Eye steak and truffle Mac and Cheese was delish!

  16. Helen R.
    Helen R.
    • 16 reviews
    8/10

    Quality of food was good but not excellent. Salmon was dry.. We booked the formal area as we were looking forward to a quiet intimate dinner. Unfortunately a screaming chi’s upset that plan. Can’t understand why this venue doesn’t address Issue as part of there seating arrangements for a formal dining area. There are more less formal areas available here.

  17. Corinna C.
    Corinna C.
    • 21 reviews
    10/10

    Ribs were lip smackingly good

  18. Matty r.
    Matty r.
    • 5 reviews
    10/10

    Enjoyed express lunch menu options and overall had a great time dining at this place

  19. JILL B.
    JILL B.
    • 5 reviews
    8/10

    The staff were friendly. Our steaks were nice, but I found overall it is quite expensive for what we had. We went to have a date night, the restaurant is big with lots of men having "business dinners" = loud & noisy! So good for big groups, but not for a quiet dinner for two.

  20. Helen L.
    Helen L.
    • 38 reviews
    9/10

    Fabulous food as always, however the roast potatoes were quite bland and could do with some extra seasoning or sauce. We didn’t get a booth that we had specially requested as it was a special occasion either but we still got a nice table by the window

See all reviews

More information

How to get to the restaurant

108 St Georges Terrace, 6000, Perth (WA), Australia

About the restaurant

Serving only the most premium line of Monte Beef, along with a plethora of other world class produce and products.

This one’s for the serious meat lover, with all the classic steak and rib options on offer. Pairing with the most unique Australian wines from award winners and personal favourites to boutique and under-rated, we are sure to tempt even the most astute guests.

Best Dishes - Steaks & Ribs

Features

Romantic, , Christmas and New Year, , , Father's Day, Mother's Day, Travelers' Choice 2020

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