Menu - The Queen Elizabeth Inn

à la carte

The Queen Favourites

Homemade Soup of the Day Served with crusty bread. Please see our Daily Flavours Board (v,gr)

£5.5

Ham, Egg & Chips Home prepared honey & mustard roasted gammon ham with local hen fried egg and chunky chips

£8.95

Homemade Curry of the Day Served with rice, naan bread and chutney. Please see our Daily Flavours Board

£9.95

Bredon Hill Vegan Burger Served with lettuce, tomato, gherkin and homemade red onion & tomato relish in a floured bun and chips

£11.5

Queens Gourmet Cheeseburger Served with lettuce, tomato, gherkin and homemade bacon & bourbon jam, in a floured bun, with chips and onion rings

£12.5

Mixed Sharing Board Vegetable samosas, chicken bites, crispy calamari, onion rings, pork pie slice, two cider glazed pork sausages and crusty bread

£18.5

Moroccan Tagine of the Day (for 2 to share) Please see our Daily Flavours Board. Served with an apricot and herbed cous-cous

£18.95

Piselli al Prosciutto Pasta Pasta shells with crispy parma ham, green peas, olive oil and freshly grated parmesan cheese (vr,vg)

£9.95

Homemade Fish Pie Fresh fish selected by our fishmonger, in a creamy sauce topped with cheesy mash and served with seasonal vegetables

£12.95

Beer Battered Fish or Scampi & Chips Served with garden peas & homemade tartare sauce (gr – fish only)

£10.95

Fish Sharing Board Home cured mackerel fillet, baby prawns in marie rose sauce, crispy calamari, cod bites in batter, all served with crusty bread and tartare sauce

£17.5

Fladbury Pies of the Day Served with new potatoes, seasonal vegetables, and homemade gravy. Please see our Daily Flavours Board

£11.95

Smoked Tofu, Sweet Potato & Spinach Pie Served with new potatoes, seasonal vegetables and homemade vegan gravy (vg)

£11.95

Traditional Bangers and Mash Three cider glazed pork sausages served with onion gravy, mashed potato and garden peas

£9.95

Steaks

6oz 28-day aged English Flatiron Steak

£11.95

12oz 28-day aged English Flatiron Steak

£18.95

8oz 28-day aged Local Ribeye Steak

£21.95

Salads

Chicken Caesar Salad Grilled chicken with dressed lettuce, crispy bacon bits, croutons and freshly grated parmesan (gr)

£7.95

Halloumi and Cous-Cous Salad Cous-cous mixed with Mediterranean vegetables and tomatoes, with halloumi cheese (v)

£8.45

Prawn Cocktail Salad Prawns served with dressed leaves, avocado, cherry tomatoes and spring onions

£8.95

Dessert

Merlot Poached Pear served with cinnamon biscuit and honeycomb ice cream (gr)

£7.25

Local Cheeseboard (per cheese – min 2) Served with homemade chutney, celery and biscuits. Please see Daily Flavours Board for today’s choices (gr

£3.5

Warm Chocolate Brownie served with chocolate sauce and vanilla ice cream

£6.5

Ice Cream & Sorbet (priced per scoop) please ask for today’s exciting flavours (vg,g)

£2

Drinks

Full menu