The Venue Steak House

C/ Rosselló 08025 Barcelona Spain Map
Average price €33.00

About the restaurant The Venue Steak House

Looking for a place to eat that’s a little off the beaten track, away from the usual tourist haunts, whilst still being within throwing distance of some of your favourite central tourist spots in our fine city of Barcelona?

Here at The Venue Steak House, we serve only the finest most succulent cuts of premium Irish beef; making our steaks truly fantastic value for money. We even cater to those patrons that would rather tuck into a less beefy treat. In fact, our selection of othe high quality meats will leave any carnivorous man, woman, or child thinking they have died and gone to meat heaven.

We also have a range of vegetarian options on the menu. Join us at The Venue Steak House, 68 Carrer Casanova for a delicious meal and delicious wine!

Restaurant prices

Average à la carte price
€33.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €2.90
    Bottle of mineral water
  • €5.90
    Glass of wine
  • €17.60
    Bottle of wine
  • €74.90
    Bottle of champagne
  • €2.20
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant The Venue Steak House

How to get there?

  • Public transports
    Verdaguer Metro (Blue and Yellow line), Sagrada Familia (Blue and Purple Metro), Diagonal Metro (Green line).

Opening time

Dinner: everyday 19:00 to 23:30

Services

  • Credit Card , Mastercard , Visa
  • Air-conditioning , English spoken , Wifi
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    1
  • 9
    4
  • 8
    3
  • 7
    1
  • < 7
    0
2/9 reviews
Ben Z.
Explorer
(3 reviews)
Average Rating
7 /10
Food
8
Service
6
Setting
6
  • Meal date : 29 Mar 2015
Ok sevice, god meat!!
Ciaran M.
Explorer
(2 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 28 Mar 2015
Limited menu but tasty food - would recommend it
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