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TheFork offers
Restaurant menu
- Average price €22
- Kaeng Panang Nua
- €12.5
- Curry de boeuf
- Taohu Pad Pak
- €12.5
- Mélange de légumes et tofu sautés à la sauce soja, riz au jasmin
- Filet de Cabillaud
- €12.5
- poché au lait de coco, julienne de légume en salade
Dietary options
Gluten free, , Vegan, Vegetarian dishesUser photos
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More information
Opening time
Déjeuner : de 11h30 à 15h00 (lundi, mardi, mercredi, jeudi, vendredi)
Diner : de 19h00 à 22h00 ( jeudi, vendredi)
How to get to the restaurant
1 Boulevard Firmin Pons, 31700, Blagnac, France
Directions to get there
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Features
Services
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You can reserve the restaurant for a private event (Max. 35 people)
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Free serviceInstant reservation