Tico

38, rue Jean Mermoz 75008 Paris France Map
Average price €40.00

Pictures from our users

About the restaurant Tico

"Rue Jean Mermoz, at the corner of 95 rue du faubourg Saint-Honoré, not far from the round point of Champs-Elysées... It is rumored that in these places musical notes accompanied by exquisite scents sometimes resonate in the evening,...

Nestled in the premises of the former music editor Choudens and renovated by the architect Luis Alelulia: on two floors, one bright and open to outside, and one in the basement to house the bar and the smokehouse, Tico will quickly become one of your favorite locations.
The cuisine of chef François Chambonnet oscillates between local and originality. Attentive to novelties and trends and always looking for good products, he will offer an entire series of new releases of great classics: salmon ceviche and fresh coriander, macaron with foie gras and beets, ice cream with truffle or even the Tico burger, but also the "

Restaurant prices

Average à la carte price
€40.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €4.50
    Half bottle of mineral water
  • €8.00
    Bottle of mineral water
  • €8.00
    Glass of wine
  • €24.00
    En flaske vin
  • €12.00
    Glass of champagne
  • €69.00
    Bottle of champagne
  • €3.40
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Tico

How to get there?

  • Public transports
    Metro Miromesnil (M9-M13) Saint-Philippe du Roule (M9) Franlin Roosvelt (M1)
  • Car park Champs Elysées roundabout

Opening time

Déjeuner : de 12h à 14h30 (sauf samedi et dimanche)
Dîner : de 19h30 à 22h (sauf samedi et dimanche)

Services

Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    356
  • 9
    590
  • 8
    555
  • 7
    162
  • < 7
    94
20/1757 reviews
Petrovic V.
Explorer
(3 reviews)
Average Rating
6 /10
Food
6
Service
6
Setting
6
  • Meal date : 11 May 2017
It was OK meal.
Kathy C.
Foodie
(15 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 5 Apr 2017
Une j'oublie découverte dans l'association qualité des mets, cadre et prix promotionnel la fourchette.
Henri S.
Foodie
(296 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 5 Apr 2017
Bonne cuisine inventive.
Miettes de tourteau sur lit d'avocats puis coquilles saint Jacques avec épinards ou au choix sur écrasée de pommes de terre.
Très bon...
Cadre sympa un peu froid malgré tableaux aux murs..
Accueil chaleureux.
Parfois obligé de réclamer pour bouteille d'eau... Mais vraiment pas grave.
Ludwig Z.
Foodie
(14 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 9 Feb 2017
good food and excellent service. will definitely pay another visit.
Laura S.
Foodie
(15 reviews)
Average Rating
8 /10
Food
10
Service
6
Setting
6
  • Meal date : 21 Dec 2016
Très bon repas , desserts magnifiques !
Stephen C.
Adventurer
(1 review)
Average Rating
7,5 /10
Food
6
Service
10
Setting
8
  • Meal date : 17 Mar 2016
A nice enough meal, good wine and excellent/friendly service.
Karen P.
Conqueror
(9 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 19 Feb 2015
A proper resturant. Elegant without being stuffy, stylish without being garish, welcoming without being overly chatty - but most important - really delicious food. The pea foam was a delight, the veal cooked to perfection but the grand marnier souffle was a masterpiece - like eating flavourfull air.
Jean Pierre B.
Foodie
(65 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 3 Dec 2014
- Review being moderated -
Glenn D.
Conqueror
(8 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 23 Oct 2014
Absolutely great!
Maria E.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 10 Oct 2014
I've been 3 times in this restaurent. Very very nice food and the service is always Exellent !!!
Bas K.
Foodie
(14 reviews)
Average Rating
8,5 /10
Food
10
Service
8
Setting
6
  • Meal date : 10 Sep 2014
Very good menu and service. A putty it was nearly empty the whole evening (hence the lower mood rating)
Valerie C.
Foodie
(24 reviews)
Average Rating
8 /10
Food
8
Service
6
Setting
10
  • Meal date : 27 May 2014
I booked a table based on the reviews on la fourchette, for my friends who were visiting Paris, and they left the restaurant very satisfied. The tico burger satiated and the bun was crisp, while the foie gras added that extra touch to the dish. The tie in discount with la fourchette was a welcome bonus and it was a very good experience overall.
Fabio P.
Foodie
(12 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 17 Dec 2013
very good place and dishes.
Jan S.
Foodie
(13 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 25 Mar 2013
Lovely restaurant - food good and staff very efficient - would recommend
Nari R.
Foodie
(17 reviews)
Average Rating
4,5 /10
Food
4
Service
6
Setting
4
  • Meal date : 14 Feb 2013
- Review being moderated -
Carrie D.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 31 Dec 2012
A wonderful Reception and service. We spent New Year's Eve here and had an amazing evening. The food was beautifully presented and the staff were attentive without being obtrusive - an especially difficult task on such a busy evening. The live music was also fabulous. Highly recommended.
Klein B.
Explorer
(4 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 11 Dec 2012
Very good food and excellent service
SEBASTIEN C.
Foodie
(11 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 29 Oct 2012
- Review being moderated -
Christelle H.
Foodie
(79 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 26 Oct 2012
- Review being moderated -
Nilton M.
Conqueror
(6 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 2 Oct 2012
- Review being moderated -
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