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Alle spalle della conosciutissima zona dei Musei Vaticani ci possiamo imbattere nel ristorante-wine bar ToccoFerro, locale dalla struttura molto originale grazie alla presenza di mattoni a vista in quasi tutto il perimetro. Un luogo accogliente, semplice ma ricercato, che punta su tonalità scure senza risultato troppo formale.

La tradizione culinaria romana è il cardine della proposta gastronomica: sapori conosciuti, rassicuranti, dando spazio anche alla creatività e naturalmente al gusto. Questo mix di elementi ha dato vita ad una filosofia che permette di avere in carta piatti come il “Flan di pecorino Brunelli con carciofo croccante”, i “Tonnarelli cacio e pepe al ragù di polpo”, i “Paccheri di Gragnano all'Amatriciana con guanciale di cinta senese” e il “Tortino al fondente con gelato di crema”.

Scritto da Luca Sessa

napoletano di nascita, romano d’adozione. Fino a poco tempo fa statistico di giorno, blogger e chef di notte, ora si dedica solo al food. Giornalista pubblicista, fondatore di Radio Food, gestisce il blog www.lucasessa.com, una vetrina dei suoi esperimenti quotidiani, un luogo nel quale scrivere, raccontare, confrontarsi.

INSIDER tip

Per concedersi una piacevole pausa in una delle zone più importanti della capitale assaggiando una cucina della tradizione con un tocco creativo.

Restaurant menu

  • Average price €40 Special request

Chef Santini Fabio recommends…

Vermicelli di Gragnano aglio olio pachino e gamberi rossi
€15
Tonnarelli cacio e pepe al ragù di polpo
€13
Paccheri di Gragnano all'Amatriciana con guanciale di cinta senese
€12

TheFork offers

-20% -20% off the "à la carte" menu, including drinks!

Set menus not included. Available on the booked timeslot.
See offer details

Set menus not included. Available on the booked timeslot.

Ratings & Reviews

Excellent
9.2/10
based on 606 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.2/10
Service :9.3/10
Setting :8.9/10
  1. Alice T.
    Alice T.
    • 16 reviews
    8/10

    Qualità e cortesia

  2. Bridget N.
    Bridget N.
    • 3 reviews
    9/10

    Food delicious and really prepared

  3. Stefan R.
    Stefan R.
    • one review
    9.5/10

    Really great seafood pasta

  4. Irina S.
    Irina S.
    • one review
    5/10

    We came to this restaurant to celebrate Valentine’s Day. We had chosen it because of high rate in TripAdvisor and we were extremely disappointed. When we came only 3-4 tables were occupied ( so one can’t say that kitchen staff was super busy) , we ordered tartar - and it was really good; and we ordered gnocchi for me and meat for my boyfriend - first we were brought PASTA ????‍♀️???? and the host even showed us the brand of that pasta. When we asked why we have pasta he answered “but I have showed you the name of the company that produces it” , and still why pasta when we ordered gnocchi ?! He was very disappointed and agreed to change the dish. We finished gnocchi but there was no meat , we waited for 30 min more asking where is the meat and the answer was only - it is coming. When we asked for a bill host who was apparently unhappy with our behavior and added into our bill 2€ for tap water and 4 € for bread that we didn’t order but was served for everyone. When we complained about it and took photo of the bill they agreed that we shouldn’t pay for tap water and bread and even made 3€ discount

  5. David B.
    David B.
    • one review
    9.5/10

    Good service. Our host was very helpful and engaging. The food was delicious!

  6. Carol A.
    Carol A.
    • one review
    10/10

    A highly creative menu and very attentive service in an attractive setting. The chef takes the menu to a new level combining unique tastes. Don’t miss the fried zucchini flowers with prawns and mozzarella or the sea bass rolls for starters. After that put yourself in the server’s capable hands seeking his recommendations. It’s the best way to learn from a creative chef. Romans have discovered this gem. There were many tables of family and friends gathered there. But international celebrities like Dustin Hoffman have dined here too. When we were there, it was just happy people enjoying food—- the best way to dine. It’s a little difficult to find at night. Coming from Via Candia, it’s half way up the street on the left hand side. (We were on the other side of the street and missed it twice. Enjoy!

  7. David A.
    David A.
    • 2 reviews
    10/10

    Outsamding

  8. Liam C.
    Liam C.
    • 2 reviews
    10/10

    Fantastic find. Service was excellent. Owner was eager to help, and even showed us pictures of him and Dustin Hoffman! The meals were terrific. The Tiramisu was incredible. Would go again and definitely would recommend!

  9. Miguel T.
    Miguel T.
    • 3 reviews
    10/10

    We felt very welcomed. Beautiful building, friendly staff and owner, and amazing food. Come hungry.

  10. Maria C.
    Maria C.
    • 2 reviews
    9.5/10

    We were so happy to be in tocco ferro. Not a turistic enviroment, exacly what we were looking for. The food was soo good and the service so friendly.

  11. Robert C.
    Robert C.
    • one review
    10/10

    Wow, an amazing dinner. The service was fantastic - the owner (I think he was the owner) served us and let us customize our dishes (selecting different pastas, different sauces). Everything we had was really fresh - we only had seafood dishes but they were incredible - a shrimp tartar dish, full of sweet shrimp, and two orders of the shrimp and squid salad (my wife and I ordered a second shrimp and squid salad because it was so good). Then we got another crispy shrimp appetizer and finished with a seafood gnocchi. Definitely the best meal we had between Rome, Venice and Sardinia (and we pretty much hit most of the top TripAdvisor spots).

    ToccoFerro

    Thank you very much we hope to see you sun Grazie

  12. Gabriel c.
    Gabriel c.
    • 2 reviews
    8/10

    The seafood we had was very good, in particular the squid and the king prawns. Overall, service was good. A bit dark inside because the restaurant was underground but the food and wine make up for it.

  13. Olesya N.
    Olesya N.
    • 3 reviews
    10/10

    Absolutely delicious!! Was difficult to find the place but totally worth it!! Great wine too! And the beat tiramisu in town, even better than in famous Pompi

  14. Bob R.
    Bob R.
    • one review
    10/10

    Great find! The food was fresh and well prepared. Service was excellent.

  15. Alison M.
    Alison M.
    • 2 reviews
    10/10

    The food was amazing, the service was fantastic and the price was very reasonable. The restaurant has a great atmosphere and is a hidden gem of Rome.

  16. Sezin K.
    Sezin K.
    • 2 reviews
    9.5/10

    The staff was so nice, kind .Foods are delicious, the atmosphere excellent, but its so difficult to find the adress, even when you find, you need to double check

  17. Verónica N.
    Verónica N.
    • 15 reviews
    10/10

    Very friendly and welcoming staff! The food was great, the restaurant is very well located, close to the Vatican. The service was very quick, we will come back for sure!

  18. Jermaine M.
    Jermaine M.
    • 2 reviews
    9.5/10

    Tocco Ferro is a hidden gem. Our meals were excellent and the service was very good. Especially noteworthy were the pasta, chicken caprese, the Danish steak and the tiramisu.

  19. Yuanying W.
    Yuanying W.
    • one review
    10/10

    非常的好 服务也非常好,食物很不错,还有25%的折扣令我们大吃一惊。因为实在物超所值。非常的好 服务也非常好,食物很不错,还有25%的折扣令我们大吃一惊。因为实在物超所值。非常的好 服务也非常好,食物很不错,还有25%的折扣令我们大吃一惊。因为实在物超所值。

  20. Gianmarco L.
    Gianmarco L.
    • 31 reviews
    10/10

    Cortesia, simpatia e qualità!

More information

Opening time

Pranzo: da venerdì a domenica dalle 12:30 alle 15:00

Cena: da martedì a domenica dalle 19:30 alle 22:30

How to get to the restaurant

Via la Goletta, 32, 00192, Rome, Italy

Directions to get there

Parcheggio coperto all interno del mercato Trionfale

Features

Romantic

Services

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, , ,

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