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Tom Cariano

9.9/10
7
1134 Boulevard Front de Mer, 83400 HyèresSee map

Average price €48

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This restaurant is following the relevant safety practices*:
Guest spacing 1m
Hand sanitizer for customers
Staff wearing masks & gloves
*This information is declared by the restaurant
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Restaurant menu

Chef Tom Cariano
  • Average price €48
Magret de Canard
€24
Pommes de terre nouvelles, ail Frais & jus au Romarin
Ravioles à la Crème de Truffe Aestivium
€25
Noisettes torréfiées et citron
Poisson Retour de Pêche Cuit en Croûte de Sel
€10.5
Poisson entier selon arrivage (pagre, sar, beaux-yeux, dorade, rouget)

Dietary options

Gluten free, , Organic food, Vegan, Vegetarian dishes

User photos

mousse chocolat praliné
foie gras poêlé
fruits du maraichers
le magret de canard
la volaille au homard

Reviews

9.9/10
Excellent7 reviews
10/10

Food

9.7/10

Service

9.7/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

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More information

How to get to the restaurant

1134 Boulevard Front de Mer, 83400, Hyères, France

Directions to get there

Oui, parking privatif

Features

, Seafood platter, Good for families, Terrace,

Services

, , , ,

, , , , , , , , Wheelchair Accessible,

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