Menu - Tomiko Japanese Steak House

à la carte

All set´s are accompanied by a miso soup, egg fried rice and seaweed garden salad

Hibachi set

A$52

Tasty aged sirloin beef

Wagyu beef set

A$86

Pemium quality marbled beef

Seafood combination for 2 set

A$150

Lobster tail, scallop, calamari, salmon, oyster

Ebi set

A$49

King prawns with tail

Sake set

A$49

Atlantic salmon

Tori set

A$45

Chicken fillet

Teppanyaki

Teppanyaki tofu

A$13

Teppanyaki asparagus

A$13

Teppanyaki broccolini

A$13

Appetisers

Tempura king prawns (6pcs)

A$30

Tempura seasonal vegetables (12pcs)

A$19

Tempura king prawns and seasonal vegetables

A$31

Gyoza (6pcs)

A$17.9

Pan fried pork and vegetable dumplings (veg.option)

Crumbled tuna ball (4pcs)

A$16.9

Served with Teriyaki sauce and mayonnaise

Yakitori

A$16.9

2 x grilled chicken skewer with a honey soy glaze

Agedashi tofu

A$15.9

Deep - fried tofu served with dashi soy

Edamame

A$8.5

Vegetarian/vegan menu

Kappa maki

A$6

Cucumber sushi roll

Vegetarian Temaki hand roll

A$8.5

Mixed vegetable roll shaped as a cone

Vegetarian sushi boat combination

A$68

Assorted vegetarian maki sushi

Vegetarian gyoza

A$17.9

Pan-fried vegetable dumplings

Teppanyaki tofu

A$13

Teppanyaki asparagus

A$13

Teppanyaki broccolini

A$13

Teppanyaki Yasai set

A$43

Mixed vegetables