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Contemporary cuisine With friends

TraLaLa

8.9/10
551

Average price €28 Accepts Yums

-50% off the "à la carte" menu!

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Restaurant menu

Chef Benjamin Pivron
  • Average price €28 Special request
Souris d’agneau cuit à base temperature, fenouil, fruits secs, citron, abricots, raisins confits
€26
Dos de Cabillaud et Foie Gras superposé, wok et bouillon de légumes de saison
€26
Cannellonis aux champignons et pecorino, purée de brocolis
€19
Set Menu 17.90€

This set menu includes:Starter + Main Course or Main Course + Dessert

Dietary options

,
See à la carte and set menus

TheFork offers

-50% -50% off the "à la carte" menu!

Cette promotion est valable sans minimum de consommation ni restrictions de plat. Vous mangez ce que vous voulez et surtout vous profitez de votre repas. Promotion valable à la carte uniquement et pour le créneau horaire réservé. Non applicable sur les menus et les boissons.
See offer details
Make a reservation with this offer

Cette promotion est valable sans minimum de consommation ni restrictions de plat. Vous mangez ce que vous voulez et surtout vous profitez de votre repas. Promotion valable à la carte uniquement et pour le créneau horaire réservé. Non applicable sur les menus et les boissons.

-40% -40% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.
See offer details

Set menus and drinks not included. Available on the booked timeslot.

-20% -20% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.
See offer details

Set menus and drinks not included. Available on the booked timeslot.

MENU Set Menu 17.90€

This set menu includes:Starter + Main Course or Main Course + Dessert
See menu details

MENU Group Special: Menu 33€ (8 to 42 p.)

This set menu includes:Starter + Main course + Dessert
See menu details

User photos

Thon rouge, poivrons, riz coco et sauce au beurre blanc
Gala gel
Tapas
Saumon et risotto
Les entrées
Cochon au premier plan et magret au 2ème
Assiette de tapas

+13

photos

Ratings & Reviews

Fabulous

8.9/10
based on 551 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9/10
Service :9.3/10
Setting :8.5/10
  1. Maïssane A.
    Maïssane A.
    • 6 reviews
    10/10

    Super service ! Ambiance conviviale

  2. Florence d.
    Florence d.
    • 17 reviews
    10/10

    very very good, well presented and nice waiters in a nice atmosphere We tried entry, plate and desert and everything were good. go there the quality price ratio is great (even the cote du rhone red wine was great)

  3. Enrica P.
    Enrica P.
    • 20 reviews
    9/10

    good food, friendly staff, service a bit slow but overall a good experience.

  4. Salima R.
    Salima R.
    • 31 reviews
    5.5/10

    Plats un peu légers

  5. Tatiana  S.
    Tatiana S.
    • 5 reviews
    10/10

    Very nice place with a good service and very good mood. Perfect for lunch. The cuisine is very good!

  6. Peter H.
    Peter H.
    • 10 reviews
    10/10

    Excellent - good food, excellent service and reasonable prices...????????????

  7. Terra B.
    Terra B.
    • 2 reviews
    10/10

    We enjoyed our dinner at Tralala. The service was great and the food was delicious. I had salmon with risotto and my husband had the burger. But my favorite was the green apple, beet and goat cheese appetizer - beautiful and delicious.

  8. Nikol k.
    Nikol k.
    • 8 reviews
    8/10

    Really nice service. Food is on average. Nothing super fancy, but tasty

  9. Agathe B.
    Agathe B.
    • 10 reviews
    10/10

    Excellent food, presentation, service and warm atmosphere!

  10. Peter H.
    Peter H.
    • 10 reviews
    10/10

    My new favorite restaurant in the neighborhood - delicious food, excellent service and reasonable prices. What else can you ask for?

  11. Lianna I.
    Lianna I.
    • 59 reviews
    8.5/10

    We enjoyed our dinner at Tralala. It’s on a quiet side street and doesn’t look like a restaurant when you enter as you only see the bar at first. The back part is cosy and nice. We had the burger and the duck breast. The duck was excellent - well cooked, flavourful and with an interesting assortment of vegetables. The burger was ok but a little bit dry. The deconstructed lemon tart was delicious and a great mixture of textures and flavours. Good value for money. We would like to compliment the staff as they were some of the friendliest and nicest we have met in Paris! Thank you

  12. Tristan S.
    Tristan S.
    • 3 reviews
    10/10

    Vraiment excellent.

See all reviews

More information

How to get to the restaurant

26 Rue Cadet, 75009, Paris, France, RestaurantAddress

Public transport

Cadet

Directions to get there

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Features

Birthday, Bistro, , Good for families, Good for groups, , Trendy, , , , , TheFork Festival

Services

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You can reserve the restaurant for a private event (Max. 48 people)

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