U Minellu

Traverse de l'Eglise Santa Maria, 20260 Corse Calvi France Map
Average price €30.00

About the restaurant U Minellu

CUISINE CORSE – Situé en Haute-Corse dans le centre-ville de Calvi, le restaurant U Minellu propose une cuisine faite maison corse-méditerranéenne, familiale et créative. Au menu chaque jour, de nouvelles suggestions à déguster sur la terrasse ombragée ou dans la jolie salle aux allures de brocante.

LE PLUS – Au restaurant U Minellu, l'atmosphère est familiale et détendue. L’accueil est chaleureux, une odeur de figuier embaume le lieu…Toutes ces petites choses vous donneront l’envie d'y retourner.

À NOTER - Le restaurant U Minellu est un endroit atypique. Ici, vous pourrez chiner tout en dégustant vos plats : le lieu est aussi une brocante !

Restaurant prices

Average à la carte price
€30.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €5.00
    Bottle of mineral water
  • €5.00
    Glass of wine
  • €25.00
    En flaske vin
  • €7.00
    Glass of champagne
  • €60.00
    Bottle of champagne
  • €2.00
    Coffee

Menu prices

  • €19.90
    Set Lunch menu - during the week
  • €19.90
    Set Lunch menu - in the weekend
  • €19.90
    Set Dinner menu - during the week
  • €19.90
    Set Dinner menu - in the weekend
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant U Minellu

Opening time

Déjeuner : de 12h à 14h (sauf lundi)
Dîner : de 19h à 22h (uniquement jeudi, vendredi et samedi)

Services

  • Credit Card , Mastercard , Visa
  • English spoken , Pet-friendly
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
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1/8 reviews
Susan S.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 25 Sep 2015
Quirky ambience, helpful, friendly staff. I chose suggestions du jour - filet de moruette and nectarines roti - and found both to be delicious. My husband liked his cote de veau and chose the panier de pommels with confidence, having eaten superb pastry there. A memorable meal and evening.
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