Urepel

Salamanca Pasealekua, 3 20003 San Sebastián Spain Map
  • Basque
  • Gourmet
  • Barbecue
  • Good for families
  • Top rated
  • TripAdvisor Certificate of Excellence
  • With friends
  • ...
Average price €30.00
9,1 /10
249 reviews
253 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Menú 45.00€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

  • Starter
    • -Tosta de escalibada con antxoas del Cantábrico y lascas de parmesano
      -Arroz cremoso de almejas con bacalao en salsa verde “alioli” de perejil y su kokotxa
      -Cardo con alcachofas con “velouté” de jamón ibérico y huevo a baja temperatura
  • Main course
    • -Lomo de merluza asado sobre patata confitada, ajetes frescos y guiso de berberechos
      -Carrilleras de ternera con timbal de setas y crema de patata al aroma de romero
      -Pichón de “Bresse” glaseado con guiso de trigo, mini verduritas y salsa de su jugo al chocolate
  • Dessert
    • -Bizcocho fluido de chocolate con sorbete de mandarina
      -Milhojas de hojaldre caliente con crema de vainilla y confitura de melocotón
      -Torrija caramelizada con helado de turrón

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menú 35€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

  • Starter
    • -Tosta de escalibada con antxoas del Cantábrico y lascas de parmesano
      -Arroz cremoso de almejas con bacalao en salsa verde “alioli” de perejil y su kokotxa
      -Cardo con alcachofas con “velouté” de jamón ibérico y huevo a baja temperatura
  • Main course
    • -Lomo de merluza asado sobre patata confitada, ajetes frescos y guiso de berberechos
      -Carrilleras de ternera con timbal de setas y crema de patata al aroma de romero
      -Pichón de “Bresse” glaseado con guiso de trigo, mini verduritas y salsa de su jugo al chocolate
  • Dessert
    • -Bizcocho fluido de chocolate con sorbete de mandarina
      -Milhojas de hojaldre caliente con crema de vainilla y confitura de melocotón
      -Torrija caramelizada con helado de turrón

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Restaurant prices

Average à la carte price
€30.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €3.50
    Half bottle of mineral water
  • €2.50
    Glass of wine
  • €12.00
    En flaske vin
  • €16.00
    Bottle of champagne
  • €1.40
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Urepel

How to get there?

  • Public transports
    Trenes Groseko Geralekua (C1)

Opening time

Comida: de 13:00 a 15:30 (todos los días)
Cena: de 20:30 a 22:30 (excepto miércoles)

Services

  • Credit Card , Mastercard , Visa
  • Air-conditioning , English spoken , French spoken , Open sunday , Wifi
Excellent
9,1 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    104
  • 9
    71
  • 8
    43
  • 7
    15
  • < 7
    16
Food
9,2
Service
9,1
Setting
8,7
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
32/249 reviews
Dorothea S.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 12 Aug 2018
We received a friendly reception, the service was prompt but not rushed. Presentation on the food was lovely and it tasted fabulous. Great evening!
Jane H.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 12 Aug 2018
Excellent food - we had the tasting menu

Staff very courteous and attentive
John H.
(1 review)
Average Rating
6 /10
Food
8
Service
2
Setting
6
  • Meal date : 7 Aug 2018
Good food, front of house not so good.
Jo H.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 Jul 2018
The staff were friendly and helpful
The food and wine were very good and good value and beautifully presented
The environment was clean, crisp and bright
Dmitriy G.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 Jul 2018
Great! You need to try lamb at first!
Talid S.
Explorer
(3 reviews)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 16 Jul 2018
Very good food at a great value. Good pacing. The duck confit was simply excellent with a full-bodied Rioja.
Belinda E.
(1 review)
Average Rating
8,5 /10
Food
10
Service
8
Setting
6
  • Meal date : 25 Jun 2018
Excellent food and very reasonably priced smart restaurant. Staff were very polite and helped with the menu on some dishes that we wasn’t quite sure of. The veal cheeks were to die for never had before so glad I tried them.
Christopher H.
Adventurer
(2 reviews)
Average Rating
8,5 /10
Food
8
Service
8
Setting
10
  • Meal date : 8 Jun 2018
Good basque food in a lovely setting. Service as expected of a restaurant of this quality.
Ryan O.
Conqueror
(5 reviews)
Average Rating
9 /10
Food
10
Service
10
Setting
6
  • Meal date : 3 Jun 2018
Food was unbelievable and highly recommend a visit but the decor needs an update but don’t let first impressions fall you, once you get over that expect amazing food!!!
Meunier G.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 13 May 2018
A discovery. Everything was good. The food, the service, the location. Even the price was reasonnable.
Miguel Angel A.
Conqueror
(8 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 16 Dec 2017
Una vez más gran experiencia!!!
Ana I.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 7 Dec 2017
Excelente. Totalmente recomendable.
vero M.
Explorer
(2 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 7 Dec 2017
Ingredientes de primera
Theresa D.
Adventurer
(1 review)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 25 Nov 2017
Our table of 4 had the three course set meal for €45 for the whole table. We each chose different items for each course. The oxtail ravioli was very tasty, probably because the pasta appeared house made. The pork jowl was the best main course, but the other three, although really good, were not outstanding in terms of flavor. Same for the desserts. After all the amazing reviews I had read, I was expecting something a little more inspiring or creative, I think. Interestingly, I signed us up for The Offer on The Fork for €45 but it didn’t really explain what it was and the restaurant had no knowledge of it.
Sue H.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 26 Oct 2017
Delicious food and excellent service. Enjoyed it very much.
James G.
Explorer
(2 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 10 Oct 2017
Muy bien!
Glaser E.
Explorer
(3 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 8 Sep 2017
The appetizers were really creative, but we were a bit disappointed by the wine list,
Richard B.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 4 Sep 2017
Wonderful meal, beautifully prepared and presented. Only complaint...restaurant is too bright. Perfect evening if someone could find a dimmer switch, but I will gladly return and look forward to it.
Vivian L.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 Aug 2017
Excellent food, very pleasant service with menu in English. Good recommendation of wine. Love the decor of the restaurant!
Victoria D.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 24 Jul 2017
Genial. Volveremos.
  • 1
  • 2
TheFork uses cookies in particular to optimise your user experience, measure the performance of the sites and make advertising retargeting. By browsing the site, you accept the use of these cookies. More information or change your settings.