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Menu Venta El Jinete

à la carte

Starter

Duck and chicken liver paté
€7.5

Duck and chicken liver paté

Fried camembert drizzled with treacled served with fruit salad
€6.9

Fried camembert drizzled with treacled served with fruit salad

Salad "El Jinete"
€9.5

Salad "El Jinete"

Main course

Chateaubriand (2 persons) served with Tarragon Sauce
€44.9

Chateaubriand (2 persons) served with Tarragon Sauce

Roasted leg of baby lamb with rosemary
€21.9

Roasted leg of baby lamb with rosemary

Baked salmon filet marinated in herbs, olive oil and lemon juice
€12.9

Baked salmon filet marinated in herbs, olive oil and lemon juice

Dessert

Homemade apple pie served with vanilla ice cream
€4.9

Homemade apple pie served with vanilla ice cream

Banana split
€4.9

Banana split

Hot chocolate fondant served with mint ice cream
€6.5

Hot chocolate fondant served with mint ice cream

menu

€25
This set menu includes:Starter + Main course + Dessert

Entrante a elegir:

Gambas al Pil Pil

Ensalada de Queso de Cabra con Manzana y Cebollas Rojas Caramelizadas

Brie Frito con Ensalada de Fruta aderezado con Miel de Caña

Melón, Gambas y Salmón Ahumado con aliño de Yogur y Eneldo

Sopa Casera del Día

Gratén de Gambas y Salmón Ahumado con Puré y Salsa Mornay

Segundo a elegir:

Entrecote a la Parrilla

Codillo de Cerdo Asado con Salsa de Manzana

Chuletas de Cordero

Tournedos de Solomillo de Ternera con Salsa de Brandy y Champiñones

Salmón al Horno marinado en Hierbas, Aceite de Oliva y Limón

Pollo Piri Piri

Solomillo de Cerdo relleno de Chorizo Criollo

Tortelloni relleno de Espinacas y Ricotta con Pesto de Albahaca

Postre a elegir:

Tarta de Manzana con Helado de Vainilla

Tarta de Queso con Frutas Silvestres maceradas en “Licor Miura”

Tarta “Mississippi” de Chocolate con Helado de Coco

Fresas con Nata

Tarta de Queso Banoffee

Merengue con Helado de Vainilla con Salsa de Arándanos

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

menu

€20
This set menu includes:Starter + Main course + Dessert

Entrante a elegir:

Gambas Pil Pil

Ensalada de Queso de Cabra con Manzana y Cebollas Rojas Caramelizadas

Paté Casero de Hígado de Pato y Pollo

Ensalada de Pato y Naranja

Alitas de Pollo con Salsa Barbacoa

Sopa Casera del Día

Segundo a elegir:

Entrecote a la Parrilla

Codillo de Cerdo Asado con Salsa de Manzana

Filete de Tilapia Meuniere

Chuletas de Cordero

Hígado de Ternera con Beicon y Cebolla

Costillas de Cerdo con Salsa Barbacoa

Pollo Marengo (pimientos, champiñones, cebolla y estragón)

Tortelloni relleno de Espinacas y Ricotta con Pesto de Albahaca

Postre a elegir:

Tarta de Manzana con Helado de Vainilla

Tarta de Queso con Frutas Silvestres maceradas en “Licor Miura”

Tarta “Mississippi” de Chocolate con Helado de Coco

Fresas y Nata

Tarta de Queso Banoffee

Merengue con Helado de Vainilla con Salsa de Arándanos

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Drinks

Coffee
€1.8
Bottle of wine
€14
Glass of wine
€3.5

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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