Ventre Saint Gris

10, rue Basse 1180 Uccle Belgium Map
  • From market
  • Good for a business lunch
  • Bib Gourmand MICHELIN 2018
  • Bistronomic
  • French
  • Romantic
  • Seafood platter
  • Trendy
  • TripAdvisor Certificate of Excellence
  • Uccle
  • Valentine's Day
  • With friends
  • ...
Average price €40.00
8,9 /10
960 reviews
264 reviews

About the restaurant Ventre Saint Gris

Located in the Saint-Job district, Le Ventre Saint is a place for regulars and connoisseurs. And for a good reason, it is delicious.

BRUNCH OR LUNCH at affordable prices, simple and with ingredients straight from the market.

ON THURSDAY EVENINGS, chief Mike surpasses himself do visit the gastronomies of the world.

Restaurant prices

Average à la carte price
€40.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €4.50
    Half bottle of mineral water
  • €5.00
    Glass of wine
  • €19.00
    En flaske vin
  • €10.00
    Glass of champagne
  • €60.00
    Bottle of champagne
  • €3.50
    Coffee

Menu prices

  • €23.00
    Set Lunch menu - during the week
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Ventre Saint Gris

How to get there?

  • Public transports
    bus Chenaie (B60)
  • Car park Chaussée de Saint-Job

Opening time

Lunch: from 12 to 2.30 (from tuesday to sunday)
Dinner: from 7 to 10.30 (from tuesday to sunday)

Closing period

La semaine entre Noël et Nouvel An
Les deux premières semaines de août

Services

  • American Express , Credit Card , Luncheon voucher , Mastercard , Visa
  • Privatisable (40 maximum number of guests.)
  • Can be privatized , English spoken , French spoken , Open in August , Pets allowed , Wheelchair Accessible , Wifi
Fabulous
8,9 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    339
  • 9
    303
  • 8
    199
  • 7
    70
  • < 7
    50
Food
9
Service
8,7
Setting
8,8
Value for price
Interesting
Noise level
Quiet
Waiting time
Correct
25/961 reviews
STEPHANE M.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 9 May 2018
Jamais déçu par le VSG!!!
Kim S.
Foodie
(15 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 30 Mar 2018
What a wonderful and relaxed atmosphere, and the waiting staff were extremely proficient and available for any requests we might have. We had the Menu of the Market, three courses for a very reasonable price. I found my gambas and squid salad to be delicious, I followed it up with their sausage, foie gras, and lentil dish which was delicious and a dame blanche which was neither too small nor too big. A very pleasant dining experience indeed!
Hughes R.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 30 Mar 2018
Lovely lunch, great service, excellent glass of St Veran and a good price
marc A.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 17 Mar 2018
a recommander
Maud S.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 3 Feb 2018
Raffiné et très bon. On reviendra !
Eric F.
Foodie
(11 reviews)
Average Rating
7,5 /10
Food
8
Service
6
Setting
8
  • Meal date : 10 Jan 2018
Service should be more professional
Thierry T.
Adventurer
(1 review)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 12 Dec 2017
Parfait
Geneviève B.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 24 Nov 2017
Très chouette!!!
legros M.
Explorer
(4 reviews)
Average Rating
8,5 /10
Food
10
Service
8
Setting
6
  • Meal date : 14 Nov 2017
Cuisine traditionnelle et d'excellent niveau. Prix BIB gourmand Michelin mérité !
Jill S.
Conqueror
(9 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 1 Nov 2017
We enjoyed an excellent meal The food was well,presented,hot and flavourful.We chose the menu of the marche and there was plenty of choice.
This is a restaurant to return to
Yolande V.
Conqueror
(8 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 16 Sep 2017
Très bon repas, bon service, ambiance calme.
Benoît F.
Explorer
(2 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 15 Sep 2017
Good restaurant!
Claude L.
Adventurer
(1 review)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 22 Aug 2017
Bien
Olivia M.
Adventurer
(1 review)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 24 Jun 2017
Impeccable!
Louis P.
Conqueror
(8 reviews)
Average Rating
8,5 /10
Food
10
Service
6
Setting
8
  • Meal date : 15 Jun 2017
Tres interestant ..qualitier ..prix .et tres constant ..un rest. A suivre
Belinda A.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 7 May 2017
Excellent.
Marie H.
Foodie
(43 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 4 Apr 2017
Jamais déçus par ce restaurant. Cuisine toujours délicieuse au fil des saisons
Emmanuel R.
Adventurer
(1 review)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 2 Apr 2017
On reviens toujours avec plaisir
Chantal H.
Adventurer
(1 review)
Average Rating
9 /10
Food
10
Service
10
Setting
6
  • Meal date : 28 Mar 2017
Étant déjà venue l'été passé, un jeudi pour soirée homard en terrasse, c'était excellent.
Ravie de cette expérience, j'y ai emmené 2 amies. Découverte de la salle intérieure... Sympathique, gentillesse et professionnalisme du personnel. Côté cuisine et côté vins, un vrai regal pour le palais.
A conseiller, les yeux fermés.
Hide O.
Explorer
(4 reviews)
Average Rating
8 /10
Food
6
Service
10
Setting
10
  • Meal date : 25 Mar 2017
Thier dish quality & service were good but the price was a little bit expensive.
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