What
Where

InsiderJapanese

Ōvera

9/10
48 reviews

Average price €35

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MICHELIN Guide selection 2020

  • The MICHELIN Plate: Good cooking
  • 2 couvert(s) Comfortable restaurant

MICHELIN Guide's Point Of View

A bright restaurant with a minimalist-contemporary design and a strong Oriental character to the cuisine, where chef Carlos Pérez has enhanced the ...

Read more on the MICHELIN Guide's website

Restaurant menu

  • Average price €35 Special request
La ostra rizada
€4.8
Almejas koreanas
€14.9
Pescado asado y teriyaki
€9
See à la carte and set menus

User photos

Torrija
Tartar de atún
Pez limón
Niguiri
Ostra braseada

+2

photos

Ratings & Reviews

Excellent

9/10
based on 48 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.2/10
Service :9.2/10
Setting :8.5/10

More information

Opening time

Comida: de 13:30 a 16:00 (excepto lunes)

Cena: de 21:00 a 00:00 (excepto domingo y lunes)

How to get to the restaurant

Rúa Durán Loriga, 8, 15003, A Coruña, Spain

Public transport

Carretera AC-11

About the restaurant

Ofrecemos, a parte de la carta, un menú omakase (el chef elige los platos que conforman el menú por el cliente). De esta forma el cliente no sabe lo que va a comer hasta que el plato llega a la mesa

Por la trayectoria del chef, la comida, es de inspiración personal, siendo los platos únicos del propio restaurante

Features

Asian, Sushi, , ,

Services

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