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Italian

Via Alta

8.5/10
1814
197 High St, 2068 North Willoughby (NSW)See map

Average price A$55

DISCOVER THE WINES OF MARCHE A$79

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MENU DISCOVER THE WINES OF MARCHE A$79

.

MENU Treat your Mamma with a special meal at Via Alta! A$89

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Restaurant menu

  • Average price A$55
  • American express Welcome
Tagliatelle
A$37
Prawns, cherry tomatoes, lemon butter
Gnocchi
A$32
Parmigiano, Pecorino, black pepper, pistacchios
Busiate
A$32
Capsicum sauce, Stracciatella curd, basil oil
Treat your Mamma with a special meal at Via Alta! A$89
.

User photos

Lamb shank
Rainbow trout
Lamb shank
Arancini

+14

photos

Reviews

8.5/10
Fabulous1814 reviews
8.6/10

Food

8.6/10

Service

8.2/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Andrew M.
    Andrew M.

    November 20, 202135 reviews

    9.5/10
  • Martyn J.

    October 23, 20217 reviews

    9.5/10

    Proper Italian. Great Service and awesome food.

  • Tina D.

    October 22, 202184 reviews

    10/10

    Love this restaurant. It's consistently good. It's an evening out and always enjoyable.

  • Frank F.

    June 16, 202165 reviews

    9.5/10
  • Tina D.

    June 2, 202184 reviews

    8/10

    We have been regulars here for a long time. It is for a reason. The food is great, the staff are friendly and the atmosphere is nice. You always have a nice night out here.

  • Mark F.

    May 29, 20213 reviews

    7/10
  • Simon G.

    May 20, 202138 reviews

    10/10

    Excellent local gem!!

  • Judith R.

    April 25, 20216 reviews

    10/10
  • Kirsten B.

    April 20, 202111 reviews

    9.5/10
  • Nicki A.

    April 9, 2021130 reviews

    10/10

    Great tasting food and warm friendly service. Definitely pasta and fish dishes are the best options - all really tasty. The steak is underwhelming. Desserts stunning. BYO

  • Lena L.

    April 8, 20211 review

    9/10

    Great food and service. The portions are large and great for sharing. Food was cooked to perfection. Would definitely come again ???? thanks Via Alta.

  • Val W.

    March 28, 202127 reviews

    9.5/10
  • Ann L

    March 27, 202111 reviews

    10/10

    The service is friendly and the food is great. Overall a very happy experience.

  • Susie W.

    March 25, 202110 reviews

    6.5/10
  • Daniel R.

    March 24, 20212 reviews

    9/10

    Amazing value, delicious food and warm service!

  • Alison-Miaw M.

    March 23, 202110 reviews

    7.5/10
  • Jason W.

    March 23, 202119 reviews

    7/10

    This restaurant offers a point of difference in that despite being Italian, the food is not your typical Italian mainstream choices, and is a bit more innovative in terms of the menu on offer.

  • Antonio P.

    March 23, 202128 reviews

    8/10

    Lovely place and great value with the 50% off, it included the entrees, and main meals and great place for kids who enjoyed the venue and the pasta

  • Tommy T.

    March 20, 202113 reviews

    7/10

    Calamari and Lamb shank are great!

  • Siddharth P.

    March 20, 20218 reviews

    10/10

    Very generous service. Good foods

See all reviews

Tripadvisor reviews

51 Tripadvisor Reviews

More information

Opening time
Open today

Monday
06:00 PM - 10:00 PM
Tuesday
06:00 PM - 10:00 PM
Wednesday
06:00 PM - 10:00 PM
Thursday
06:00 PM - 10:00 PM
Friday
06:00 PM - 10:00 PM
Saturday
12:00 PM - 04:00 PM
06:00 PM - 10:00 PM
Sunday
12:00 PM - 04:00 PM
06:00 PM - 10:00 PM

How to get to the restaurant

197 High St, 2068, North Willoughby (NSW), Australia

About the restaurant

Bellissimo Italian amongst the north shore burbs

Via Alta. It's the kind of restaurant that you will kill to have in your local burb. A friendly, welcoming spot that's open lunch and dinner, and absolutely nails boisterous memorable Italian cuisine. Yep, you definitely want this trattoria in your hood. Scan the big blackboard menu and begin the difficult task of choosing (good luck!): fritto misto of prawns and calamari, veal ossobucco with saffron and gremolata, baked baccala pie and crumbed and fried Milanese meatballs... the list goes on and on. In our opinion you shouldn't miss out on the meatballs, these bad boys are insanely irresistible and gobsmackingly good. Via Alta is the first bambino of Alessandro Pavoni (of the two hatted Ormeggio at the Spit) and Bill Drakopoulous (of Sydney's Restaurant Group and Aqua Restaurant Group) who joined forces to bring much needed Italiano life to the north shore dining scene….Bellissimo!

Best dish: mondeghini - crumbed and fried Milanese meatballs made with scotch fillet, mortadella and Italian pork sausage, piled into a tall metal cone lined with brown paper.

Features

European, , , Christmas and New Year, , , Father's Day, , TheFork Festival, Travelers' Choice 2020

Services

, ,

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