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Vue de la salle - Via Del Campo, Paris
Vue de la salle - Via Del Campo, Paris
Vue de la salle - Via Del Campo, Paris

Insider Traditional

Via Del Campo

9.5/10
986
22 Rue du Champ de Mars, 75007 ParisSee map

Average price €56

New Year's Eve menu €120

Reservation

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Free service • Reservation confirmed immediately

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MENU

New Year's Eve menu €120

This preset menu includes: Menu à choix entres les plats + Appetizer + Entrée + Dessert

Restaurant menu

Chef Enrico MASIA
  • Average price €56
Carpaccio d’espadon, boutargue de mulet, artichauts poivrade, citron vert
€21
Mozzarella in carrozza, mesclun de salade, coulis de tomate épicé
€19
Vitello tonnato, sauce au thon, câpres et anchois de Cetara
€18
New Year's Eve menu €120
This preset menu includes: Menu à choix entres les plats + Appetizer + Entrée + Dessert

Popular dishes

Assortiment de légumes grillés, à l’huile d’olive extra vierge - Via Del Campo, Paris

Assortiment de légumes grillés, à l’huile d’olive extra vierge

€18

Bresaola de la Valteline, huile citronnée, parmesan, roquette - Via Del Campo, Paris

Bresaola de la Valteline, huile citronnée, parmesan, roquette

€19

Jambon de Parma « Giovanni Ferrari » affiné 24 mois - Via Del Campo, Paris

Jambon de Parma « Giovanni Ferrari » affiné 24 mois

€19

Carpaccio d’espadon, boutargue de mulet, artichauts poivrade, citron vert - Via Del Campo, Paris

Carpaccio d’espadon, boutargue de mulet, artichauts poivrade, citron vert

€21

Vitello tonnato, sauce au thon, câpres et anchois de Cetara - Via Del Campo, Paris

Vitello tonnato, sauce au thon, câpres et anchois de Cetara

€18

Lorighittas (pâte sarde), calamars, artichauts, jus de poissons … - Via Del Campo, Paris

Lorighittas (pâte sarde), calamars, artichauts, jus de poissons …

€23

Ciccioneddos (pâte sarde), ragout de saucisse aux graines de fenouil et pecorino - Via Del Campo, Paris

Ciccioneddos (pâte sarde), ragout de saucisse aux graines de fenouil et pecorino

€19

Burratina à la truffe d’hiver « melanosporum » - Via Del Campo, Paris

Burratina à la truffe d’hiver « melanosporum »

€25

User photos

Burratina & Mortadella - Via Del Campo, Paris
Paccheri al tonno - Via Del Campo, Paris
Lorighiddas con frutti di mare - Via Del Campo, Paris
Saumon a la plancha et petits legumes - Via Del Campo, Paris
Via Del Campo, Paris
Via Del Campo, Paris
Via Del Campo, Paris
+35

photos

Reviews

9.5/10
Excellent986 reviews
9.6/10

Food

9.5/10

Service

9.3/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • BW S.
    BW S.

    November 24, 20225 reviews

    10/10

    The food is always good here. The room is comfortable and warm. The service is efficient and prompt. The wine list has many Sardinian wines. We were steered to an excellent wine that paired well with our dinners. We have eaten here before and we look forward to returning.

    Via Del Campo (Owner)

    Thank you so much,Hope to see you soon. Best regards!

  • Erik L.
    Erik L.

    October 15, 20221 review

    10/10

    Fantastic dinner in a restaurant with great ambiance and very pleasant service. We had 4 different main courses from the menu and the daily specials, and everyone were delicious. The ravioli with Ricotto fumee was a revaluation.. Will go again anytime. Thank you!

  • liesbeth w.
    liesbeth w.

    September 30, 20222 reviews

    10/10

    Loved the Vitello tonato and the tuna was sealed to perfection!

  • Ofer H.
    Ofer H.

    September 17, 20222 reviews

    9.5/10

    Good food and nice ambiance. Service was nice and accommodating

  • D M.
    D M.

    September 17, 20224 reviews

    10/10

    Wonderful experience. Very friendly atmosphere and the food was wonderful. Authentic and delicious.

  • Sarah C.
    Sarah C.

    September 9, 20222 reviews

    10/10

    The food is super creative and really good. The service was great! Very quiet and calm atmosphere. Chef personally went to all the tables to make sure food was good.

    Via Del Campo (Owner)

    Merci beaucoup Madame. Merci

  • Mechtild W.
    Mechtild W.

    September 7, 20229 reviews

    9.5/10

    Very tasty food, different from the „ordinary“ Italian. Good suggestion of local Sardinian wine as well.

    Via Del Campo (Owner)

    Très gentil à vous. Marci

  • Nancy M.
    Nancy M.

    September 5, 20221 review

    10/10

    Great small place down the block from our hotel. We had two appetizers that were amazing -grilled vegetables and tomatoes with Burrata cheese. We were told that the vegetables and olive oil are coming from the region in Sardinia Italy that the owner is from. Red wine was terrific. We sat at a very comfortable table by the open doors, with beautiful music playing in the background that set the tone for a great evening. Wait staff was extremely friendly.

    Via Del Campo (Owner)

    La classe. Merci beaucoup 💕

  • Sean F.
    Sean F.

    July 23, 20221 review

    10/10

    Last minute booking as our original restaurant cancelled us but totally glad that happened as we found this amazing Italian place where the food was the best we have had in Paris to date. The staff were super friendly and offered impeccable service! We will definitely be coming back

    Via Del Campo (Owner)

    Merci beaucoup, on adore votre commentaire. Merci

  • Michael S.
    Michael S.

    July 12, 202212 reviews

    10/10

    This restaurant is not to be missed. The food is amazing. The chef take special care of each dish. The service is exemplary and friendly. The restaurant itself has a large outside dining area and a cozy indoor dining area as well. I highly recommend it.

    Via Del Campo (Owner)

    Grazie mille Michael. A bientôt.....

  • Rainer B.
    Rainer B.

    May 31, 202210 reviews

    10/10

    This Sardinian restaurant is amazing: the service was outstanding, we even got explained and shown the different kinds of pasta in the various dishes; the food was extraordinarily good - the Vitello tonnato as well as especially the pasta with the tuna-ragu - C'est formidable. The location is also nice. We liked this place a lot. Don't forget to try the deserts.

    review_preview

    See 6 photos

    Via Del Campo (Owner)

    thank you very much for your notice. with the hope of seeing you again soon.

  • Daniele F.
    Daniele F.

    April 30, 20224 reviews

    10/10

    Great food!

    Via Del Campo (Owner)

    Grazie Daniele. À presto

  • Ryan B.

    April 4, 20221 review

    10/10

    The food was lovely and the service was too. Thank you for a wonderful experience.

  • Victor c.

    March 24, 20221 review

    10/10

    It's incredible that our best meal in Paris so far has been this Italian little jem. For appetizer you must get the veal with tuna sauce it's incredible. The main honestly you can't go wrong. The dessert the tiramisu was awesome.

    Via Del Campo (Owner)

    Merci beaucoup pour votre retour ! On espère de vous accueillir prochainement. A bientôt

  • Kristýna S.
    Kristýna S.

    March 12, 20222 reviews

    7.5/10

    Only few items on the menu, but food was delicious. Portions were of a good size. Servis was little bit slow as restaurant was few and there was not enough staff, but overall very nice. Recommended!

  • Daryl G.

    February 14, 20221 review

    10/10

    Lovely place lovely food lovely staff. Would recommend .

    Via Del Campo (Owner)

    Thank you so much for Being visitéd us. Best regards

  • Darren S.

    February 14, 20221 review

    10/10

    Very welcoming and lovely cosy atmosphere. Attentive and helpful staff but most importantly the food was delicious and the best we have had in this trip to Paris

    Via Del Campo (Owner)

    Thank you so much for your appréciation,home to see you soon.

  • Francoise S.
    Francoise S.

    February 5, 202229 reviews

    9/10

    Cuisine italienne de très bon niveau

  • Pierre C.

    December 22, 20211 review

    7.5/10

    Nice atmosphere, great location, good menu. Was a bit disappointed by the wine Overall good experience and cost for a good shat with a good friend

  • Lauren g.

    December 14, 20213 reviews

    10/10

    Some of the best tagliatelle pasta we’ve ever had and the seada for dessert was exceptional. Definitely worth a visit!

    Via Del Campo (Owner)

    Merci beaucoup…!

See all reviews

Tripadvisor reviews

84 Tripadvisor Reviews

More information

Opening time

Monday
12:00 PM - 02:30 PM
07:00 PM - 10:30 PM
Tuesday
12:00 PM - 02:30 PM
07:00 PM - 10:30 PM
Wednesday
12:00 PM - 02:30 PM
07:00 PM - 10:30 PM
Thursday
12:00 PM - 02:30 PM
07:00 PM - 10:30 PM
Friday
12:00 PM - 02:30 PM
07:00 PM - 10:30 PM
Saturday
12:00 PM - 02:30 PM
07:00 PM - 10:30 PM
Sunday
Closed

How to get to the restaurant

22 Rue du Champ de Mars, 75007, Paris, France

Directions to get there

Paris 7th, Eiffel Tower, Invalides - Ecole militaire, ,

Features

, , , European, , Fine Dining, , Terrace, Christmas and New Year, New year's eve, Travelers' Choice 2020

Services

, , ,

You can reserve the restaurant for a private event (Max. 60 people)

, , ,

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