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French

Villa Gallici

8.2/10
6
Avenue de la Violette, 13100 Aix-en-ProvenceSee map

Average price €150

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MICHELIN Guide selection 2021

  • The MICHELIN Plate: Good cooking
  • 2 couvert(s) Comfortable restaurant; one of our most delightful places.

MICHELIN Guide's Point Of View

Luxury and tradition with not a hint of ostentation. Sun - drenched French cuisine to relish around the coffee tables of the superb salons or next to ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Gavot Christophe
  • Average price €150
    Special request
Poulpe et crevette « Black Qwelhi » alla Puttanesca, Polenta croustillante, pistou de blette et romarin
Ravioles maison comme un « Vitello Tonnato », crème de ventrèche de thon aux câpres, Olives séchées, vieux Pecorino Sarde
Selle d’agneau de Sisteron rôtie, caillettes d’épaule aux pignons, Haricots Conio en purée et en vinaigrette, jus réduit au thym

Dietary options

Gluten free, Organic food, Vegan, Vegetarian dishes

User photos

Selle D'agneau

More information

How to get to the restaurant

Avenue de la Violette, 13100, Aix-en-Provence, France

Directions to get there

About the restaurant

Partez pour un voyage culinaire dans notre restaurant gastronomique à Aix-en-Provence. L’Hôtel La Villa Gallici vous propose de déguster une cuisine aux accents provençaux mâtinés d’inventivité.

En terrasse d’abord, sous de majestueux platanes. La terrasse a des airs de patio florentin et vous transporte dans une atmosphère élégante et bucolique, bien éloignée des trépidations de la cité du Roi René. Le soir, les tables s’illuminent de mille bougies tandis que les plats se succèdent à votre table nappée de blanc.

Au salon ensuite, où l’atmosphère se veut aussi cosy et intimiste que la bastide. Dans des fauteuils crapauds accueillants, laissez-vous aller à la gourmandise. Goûtez à une cuisine fine et stylisée à travers laquelle la tradition rencontre l’exotisme.

Features

European, ,

Services

, , ,

, , , , Valet parking, Wheelchair Accessible,

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