What
Where

Traditional

Villa Grazia

8.5/10
170

Average price €35

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Restaurant menu

  • Average price €35 Special request
Tonnarello alle acciughe pan grattato e pinoli
€12
Raviolino di pesce alla trabacolara
€13
Gnocchetto agli scampi
€12
FERRAGOSTO € 35

Dietary options

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MENU FERRAGOSTO € 35

This preset menus is available on Sunday, Saturday for Pranzo This preset menus is available on Sunday, Monday, Tuesday, Thursday, Friday, Saturday for Cena
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User photos

Panna cotta con frutti di bosco
Fritto di mare
Ravioli di pesce
Frittura di paranza
Spaghetti alla Corsara
Entree con salsa al pomodoro e prosecco

+5

photos

Ratings & Reviews

Fabulous

8.5/10
based on 170 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.9/10
Service :8.6/10
Setting :7.7/10
  1. Johannes L.
    Johannes L.
    • 2 reviews
    3.5/10

    I ordered the caprese (which was good) and the tuna and with that a side sallad. The tuna was raw and didn't taste good at all, couldnt eat it. The side sallad consisted of lettuce, tomatoes and carrots. Bad food considering the price. Tourist trap, wouldnt recommend it.

  2. - -.
    - -.
    • one review
    8/10

    Nice place and great food. We had a nice experience.

  3. Stuart C.
    Stuart C.
    • 5 reviews
    9/10

    We ate in the quiet air-conditioned indoor dining room (highly recommended, although there is also an outdoor area on the street and much livelier family orientated area). They offer a 3 or 4 course fixed price menu with a good range of choices and including wine & coffee, and this is excellent value. The food is really interesting - with dishes such as black linguine with clams, octopus, and perfectly grilled local fish. Perhaps some of the presentation could have been a little neater - hence the grading for dish quality. Service was excellent. Strongly recommended.

  4. - -.
    - -.
    • one review
    10/10

    Super!

  5. Francesco D.
    Francesco D.
    • 3 reviews
    8.5/10

    Ottimo rapporto qualità prezzo..(viene anche offerto del prosecco ed un piccolo assaggio di portata)..tagliolini al nero di seppia bottarga e vongole molto buoni così come gli antipasti di mare, personale molto gentile e disponibile.

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More information

Opening time

Pranzo: sabato e domenica dalle 12:00 alle 14:30

Cena: da lunedì a domenica dalle 19:00 alle 23:00 (eccetto giovedì)

How to get to the restaurant

Viale Michelangelo Buonarroti, 53, I-55049, Viareggio, Italy, RestaurantAddress

Features

Barbecue, , Seafood platter, Terrace, TripAdvisor Certificate of Excellence

Services

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