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InsiderContemporary cuisine Trendy

Vinea

9.4/10
749
Via Conca d'Oro, 38, 00141 RomeSee map

Average price €35

Free serviceInstant reservation

COVID-19

Delivery and takeout are available at this restaurant.

+39-3478659715
This restaurant is following the relevant safety practices*:
Card payments accepted
Contact information is obtained
Contactless, digital or single use menus
Food served only at the table
Government training by staff completed
Guest spacing 1m
Hand sanitizer for customers
Staff wearing masks
*This information is declared by the restaurant
See more information

Selected by INSIDER

A rare pearl among our careful selection of the best addresses right now

Un’entrata ricca di vetrate, la scelta di permettere alla luce del giorno di illuminare gli spazi interni rendendoli unici. Vinea, locale situato in via Conca d’Oro, in zona Montesacro nella parte nord della capitale, è un delizioso ristorante che si distingue per l’atmosfera, per gli arredi che uniscono elementi di vario genere e per forte senso di accoglienza che si respira non appena si varca la soglia d’entrata. L’importante spazio dedicato al vino, alcune superfici in marmo e la mise en place informale ma curata donano a questo posto un carattere unico.

Pochi, interessanti, piatti, per una carta tutta da leggere e che spesso porta all’imbarazzo della scelta. Prodotti di qualità per una proposta bella non solo per il palato ma anche per la vista. Tra i piatti si distinguono il “Polpo, patata dolce, mescal e lime”, il “Super spaghettone Verrigni, gambero rosa, burrata, nocciola, maggiorana”, il “Piccione, carciofi, orzo” e tra i dessert il “Toronto-Lecce: Cupeta, biscotto, philadelphia, guanciale”.

Scritto da Luca Sessa

napoletano di nascita, romano d’adozione. Fino a poco tempo fa statistico di giorno, blogger e chef di notte, ora si dedica solo al food. Giornalista pubblicista, fondatore di Radio Food, gestisce il blog www.lucasessa.com, una vetrina dei suoi esperimenti quotidiani, un luogo nel quale scrivere, raccontare, confrontarsi.

INSIDER tip

Il fascino dei bistrot dalle atmosfere vintage è sempre vincente, la cucina è ricercata e di sostanza, il servizio puntuale ed accogliente: a Vinea non manca nulla.

Restaurant menu

Chef Ciro Del Pezzo
  • Average price €35
Bottoni ripieni Peperoni alla cacciatora e frutti di mare
€16
.
Peperoni Verrigni , pesto di fichi , pecorino , fagiolini
€14
.
Spaghettone Pajata e Cacao
€13
.

Dietary options

Vegetarian dishes

User photos

Nuggets di agnello
Cheescake
SFORMATO CON FONDUTA CALDA E CASTAGNE SBICIOLATE.
Spaggettone pagliata e cacao
Bitter del barman e pane dello chef
entrée e apparecchiature

+14

photos

Ratings & Reviews

Excellent

9.4/10
based on 749 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.6/10
Service :9.5/10
Setting :9/10
  1. Marco A.
    Marco A.
    • 63 reviews
    10/10

    Come sempre speciale!! Complimenti

  2. Lucia M.
    Lucia M.
    • 6 reviews
    10/10

    Sempre una garanzia!

  3. Marina c.
    Marina c.
    • 30 reviews
    10/10

    Sono tornata al

  4. Ilenia Z.
    Ilenia Z.
    • 2 reviews
    8/10

    Nice restaurant, good service. We went once last year and it was delicious, this year we were less impressed with the food. Still good but a bit expensive for what it is

  5. Martina L.
    Martina L.
    • 29 reviews
    10/10

    Complimenti allo chef e al personale molto cordiale e preparato

  6. AURELIANO Q.
    AURELIANO Q.
    • 7 reviews
    4/10

    Meh

  7. Lamberto B.
    Lamberto B.
    • 8 reviews
    10/10

    Ogni volta una conferma di eccellenza

  8. Gio C.
    Gio C.
    • 10 reviews
    10/10

    Simply fabulous

  9. Alice S.
    Alice S.
    • 7 reviews
    9/10

    Ottimo

  10. Marika C.
    Marika C.
    • 29 reviews
    10/10

    Vibra ci ha letteralmente conquistati... location originalissima, personale top e cibo spettacolare!

  11. Alice S.
    Alice S.
    • 7 reviews
    9/10

    Sempre ottimo

  12. Emidio L.
    Emidio L.
    • 13 reviews
    10/10

    Una certezza!

  13. Emidio L.
    Emidio L.
    • 13 reviews
    10/10

    Ottimo!!!

  14. Alice S.
    Alice S.
    • 7 reviews
    8/10

    Mi è piaciuto

  15. Claudio V.
    Claudio V.
    • 2 reviews
    9/10

    Da provare!

  16. Karina F.
    Karina F.
    • one review
    10/10

    Simply amazing! What an amazing dinner in Rome. It was not your typical Roman cuisine but there was definitely influences in the dishes. The service was amazing, I went on a Wednesday so it was less hectic than a weekend but regardless the service was attentive. Highly recommend if you want some really nicely plated and prepared food and aren’t afraid to try something unique and different to the traditional dishes.

  17. Cristina P.
    Cristina P.
    • 2 reviews
    10/10

    Everything was really good and special. Very unique dishes.We'll come back for sure. It is a great place to be with friends also.

  18. Luigi M.
    Luigi M.
    • one review
    10/10

    ci ritornerò prsto

  19. Matteo A.
    Matteo A.
    • one review
    10/10

    Veramente ottimo bistro.

  20. Marco C.
    Marco C.
    • 7 reviews
    10/10

    Ottimo

See all reviews

More information

Opening time

Lunedi - Martedi - Mercoledi - Giovedi - Venerdi - Sabato dalle 20.00 a 00.00

Domenica chiuso

How to get to the restaurant

Via Conca d'Oro, 38, 00141, Rome, Italy

Public transport

Metro Conca d'Oro B1

About the restaurant

Apertura pranzo: dalle 12:00 alle 15:00 (chiuso il lunedi)

Tipo di ristorante: tradizionale

Features

, Good for groups, Romantic, , , Food Delivery, , Takeaway, Travelers' Choice 2020

Services

, , ,

Dog-Friendly, , Wheelchair Accessible,

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Free serviceInstant reservation