309 reviews
Pictures from our users
About the restaurant Vineria Cozzi
LUNGA STORIA - Il ristorante La Vineria Cozzi, in via Colleoni, nasce nel 1848 come la prima rivendita sali e tabacchi di Bergamo. Diviene poi dopo-teatro del vicino Teatro Sociale e si evolve poi divenendo un ristorante che propone in un’atmosfera accogliente una cucina sempre in movimento.
TRADIZIONALE E CREATIVO - Il menù tradizionale propone piatti tipici e pasta fatta in casa. Fra le specialità lo stinco e la polentona ripiena ai formaggi. Fra le proposte più creative le sfoglie speciali con ingredienti bio e di stagione.
VINI SELEZIONATI - Scegliere una bottiglia dalle mensole della vineria è un piacere e una sfida: sono 300 le etichette selezionate dal sommelier del locale, disponibile sempre a consigli e opinioni.
TRADIZIONALE E CREATIVO - Il menù tradizionale propone piatti tipici e pasta fatta in casa. Fra le specialità lo stinco e la polentona ripiena ai formaggi. Fra le proposte più creative le sfoglie speciali con ingredienti bio e di stagione.
VINI SELEZIONATI - Scegliere una bottiglia dalle mensole della vineria è un piacere e una sfida: sono 300 le etichette selezionate dal sommelier del locale, disponibile sempre a consigli e opinioni.
Restaurant prices
Average à la carte price
€40.00
(average à la carte price based on a two-course meal excluding drinks)
Drink prices
- €4.00Glass of wine
- €2.00Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.
How to get to the restaurant Vineria Cozzi
Opening time
Pranzo: sabato e domenica dalle 11:30 alle 15:00 (chiuso dal lunedì al venerdì)
Cena: dal lunedì alla domenica dalle 18:30 alle 22:00
Cena: dal lunedì alla domenica dalle 18:30 alle 22:00
Services
- Credit Card , Mastercard , Visa
- Air-conditioning , Bar , English spoken , Pets allowed , Wifi
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
Food
8,9
Service
8,9
Setting
9
Value for price
Correct
Noise level
Quiet
Waiting time
Correct
15/309 reviews
Klaus Von M.
Foodie
(11 reviews)
- Meal date : 15 Aug 2019
Food was cold.... nothing special((( for 9.0 I except more!
Tony O.
Explorer
(2 reviews)
- Meal date : 8 Jun 2019
We have been to this restaurant a number of times and will return again. Consistently very good food and service. The only thing that I don’t really like is the fact that the wine list is just for glasses. You need to go to the counter to select a bottle of wine and they then charge 8 euro corkage. This makes the wine a bit more expensive than other restaurants. However the wine that we had was excellent and from the Bergamo region.
Tim H.
Adventurer
(1 review)
- Meal date : 12 May 2019
Really good service, gaily basic menu and what was on the menu was not cooked particularly well
RAFAL E.
(1 review)
- Meal date : 31 Dec 2018
Very very good
Einar J.
Explorer
(2 reviews)
- Meal date : 15 Sep 2018
Busy, but Nice
ROBERT R.
Adventurer
(1 review)
- Meal date : 7 Jul 2018
imperdibile
Vittoria V.
Foodie
(40 reviews)
- Meal date : 2 Jun 2018
Sempre una certezza!
René M.
Explorer
(3 reviews)
- Meal date : 31 May 2018
Excellent food and wine. The wine was matched to the food in a very good way. Service was perfect. The location in the old center of Bergamo is also prefect. I can recommend Vineria Cozzi.
Silvia M.
Foodie
(11 reviews)
- Meal date : 10 Dec 2017
Ottimo
Robert T.
Adventurer
(1 review)
- Meal date : 21 Sep 2017
Very nice meal. Creative menu with a pleasant staff. Central location in Bergamo.
Alessandro S.
Explorer
(2 reviews)
- Meal date : 21 Aug 2017
Very nice location, great attention to customer and good cousine.
Christian C.
Conqueror
(5 reviews)
- Meal date : 1 Apr 2017
Locale molto accogliente nel cuore della Bergamo alta, personale preparati e gentili nel consigliare piatti o vini! Piatti raffinati e di qualità dai prezzi non eccessivi! Lo consiglio vivamente!
Olga B.
Adventurer
(1 review)
- Meal date : 31 Dec 2016
We were here for the New Year's Eve supper and were very dissapointed. First of all, the organization of the dinner was really bad. We had the reservation for 21.30 and were sat at 22.15... And the staff was really clumsy and inattentive. We needed to ask two times for water and menu that was meant to be provided at the entrance. Then the food we were given, polenta and octopus dishes, was not so good. Although the octopus itself was fine, the puree didnt have enough salt and so didnt have any taste. And the polenta tasted like nothing at all. However, the wine was really good (in particular sauvignon blanc). We paid 50 EUR and it was not worth it.
Katie M.
Explorer
(2 reviews)
- Meal date : 13 Aug 2016
Fabulous friendly place. Great service. Quirky menu. Great for gluten free. The whole family loved the food.
Zoë S.
Explorer
(2 reviews)
- Meal date : 31 Dec 2015
The food was really excellent. The only comment I have is that nobody spoke English and there was also no English menu so we had to google translate evetything, which took us so long that we just guessed. :-) And we both liked our choice. Also very friendly staff.