What
Where

Vineria PerBacco

9/10
215 reviews

Average price €18

-20% off the "à la carte" menu, including drinks!

Free serviceInstant reservation

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Restaurant menu

Chef Angela
  • Average price €18 Special request
Tagliere :Terra di Lavoro per due persone
€14

Selezione di salumi campani di eccellenze

Tagliere Rosa di formaggi per due persone
€18

Caprino, ovino, vaccino e bufalino serviti con miele, confetture e frutta secca

Tagliere Super Bacco per due persone
€18

selezione di mix di formaggi e salumi accompagnati da primizie di ortaggi sott'olio, olive caiatine, spicchi di frutta ,confetture,mieli

See à la carte and set menus

TheFork offers

-20% -20% off the "à la carte" menu, including drinks!

Set menus not included. Available on the booked timeslot.
See offer details
Make a reservation with this offer

Set menus not included. Available on the booked timeslot.

User photos

Spaghetti limone, gamberetti e granella di nocciole
Bruschette miste
Zuppa di cozze
Bruschette Miste
Tagliere PerBacco
Salsiccia con patate al forno

+14

photos

Ratings & Reviews

Excellent

9/10
based on 215 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9/10
Service :9/10
Setting :8.9/10
  1. Masha L.
    Masha L.
    • 7 reviews
    8.5/10

    Ottimo cibo!

See all reviews

More information

Opening time

Cena: dal lunedi alla domenica dalle 18:00 alle 24:00

Pranzo solo domenica dalle 12.00 alle 15.30

How to get to the restaurant

Via Agostino Stellato, 128, 81054, San Prisco, Italy

Directions to get there

via Agostino Stellato Parco Massaro San Prisco Ce

Esterno locale

About the restaurant

Serviamo prodotti del Territorio di eccellenze e a Km 0.Cucina casareccia e tradizionale.Vini selezionati Nazionali e locali.

Services

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You can reserve the restaurant for a private event (Max. 25 people)

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