What

What

Where

Where

Free serviceInstant reservation

COVID-19

Takeout is available at this restaurant.

+351-217598980

Restaurant menu

  • Average price €40 Special request

Chef André Pires recommends…

A nossa Carbonara
€8.5

Swede, Smoked Pork, Mushrooms Y Egg

Mollejas Crocantes
€9.5

Veal Sweetbreads, Soy Y Lime

Beef Flat Rib (boneless), Cheese Y Caramel
€12.5

Ratings & Reviews

Excellent
9.2/10
based on 1711 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.2/10
Service :9.1/10
Setting :9.4/10
  1. Joao C.
    Joao C.
    • one review
    9.5/10

    Fantastic ambience, the staff was really polite and really friendly. The food was marvelous. The coriander rice was fantastic!

  2. Eduardo D.
    Eduardo D.
    • 5 reviews
    10/10

    Excelente!

  3. Margarida R.
    Margarida R.
    • 2 reviews
    10/10

    De comer e chorar por mais!

  4. Pedro B.
    Pedro B.
    • 2 reviews
    9.5/10

    Great meat dishes. Generous portions for a dinner. We tried several different meats and all were very good.

  5. Sergio P.
    Sergio P.
    • 10 reviews
    9.5/10

    Amazing and refined cuts of meat. A must for meat lovers who like a touch of sophistication.

  6. Vera H.
    Vera H.
    • 3 reviews
    9.5/10

    The restaurant has a very nice atmosphere. The staff is very friendly. The food was excellent. Only thing I found disappointing although on the menu online and printed they do not offer waygu meat anymore.

  7. Margarida R.
    Margarida R.
    • 3 reviews
    10/10

    Tudo muito bom

  8. Beverly M.
    Beverly M.
    • 43 reviews
    8.5/10

    Friendly and welcoming staff. Pretty interior. Nice tasty food cooked to order, a bit pricey. Dessert very unique with combos not often thought of.

  9. Sabine S.
    Sabine S.
    • one review
    10/10

    This restaurant was a great find. Super nice waiters! All of them where so attentive! If you like to eat goos meet, go there! thanks for a wonderful evening!

  10. Paula N.
    Paula N.
    • 49 reviews
    8.5/10

    We are used to go there since we really felt it 5*. Any how this time we did not feel the same... Less coordination in the service and the meat more fat than usual although we ordered the same dishes. Hope it happened once, because this is one of our favorite restaurants where we feel that prices versus qaulity/quantity as well the atmosphere are realy good/nice.

  11. Ingo K.
    Ingo K.
    • one review
    10/10

    An excellent place to spend an extraordinary evening with wonderful food and perfect staff. Atmosphere and style are remarkable as well.....

  12. Maria Luís M.
    Maria Luís M.
    • one review
    9/10

    Ambiente intimista e acolhedor. Sou cliente habitual e recomendo vivamente!

  13. Tammy F.
    Tammy F.
    • one review
    9.5/10

    Excellent food and cocktails!!

  14. Francesco l.
    Francesco l.
    • one review
    8/10

    Good food in a nice place. Top

  15. Álvaro P.
    Álvaro P.
    • 3 reviews
    10/10

    Great foot with a grest atmosphere.

  16. Pieter v.
    Pieter v.
    • 4 reviews
    6/10

    Not great. Empanada starter was nice, but the promised 600 grams t-bone steak turned out to be 400 grams at best and was overcooked to greyness. The fries were cold and too hard. I mentioned it to the waiter, he agreed, but it didn't prompt any compensation. The pavlova dessert was a ball of ice cream hidden in a huge merengue shell. Not sure what it was, but it was not a pavlova and way too sweet.

  17. Francisco X.
    Francisco X.
    • one review
    10/10

    Excelente!

  18. Isa r.
    Isa r.
    • 31 reviews
    9.5/10

    Fabuloso... Como sempre.... sabores diferentes e intensos

  19. Sónia S.
    Sónia S.
    • 2 reviews
    10/10

    Muito bom. Como Sempre.

  20. Luís P.
    Luís P.
    • 2 reviews
    10/10

    Sensacional!

More information

Opening time

Almoço:

Segunda a Sexta das 12:30 às 15:30

Jantar:

Segunda a Quinta das 20h00 à 00h30

Sexta e Sábado das 20h00 à 01h00

Cadeira de Bebé não Disponível

Idade recomendável para frequência - 12 anos

Closing time

Domingo

How to get to the restaurant

Rua Luís de Freitas Branco - 5, 1600-488, Lisbon, Portugal

Directions to get there

Estacionamento a 50 Metros

About the restaurant

Volver Meat & Soul – the name says it all: we aim that you´ll wish to “volver” always and ever, as we´ve got the passion for the meat and we put Soul in everything we do!

With a sober but casual decor, we´re known for the quality of our old aged meat - 20 and 40 days, also for our signature desserts by Joaquim Sousa, and as well for our irreverent proposals like the "calientes" nights of "Tango at the Table". Most of all, we´re know for our passion: to involve everyone who visits us in a whole full experience.

Volver is now a place where Argentina and Portugal get blended in surprising and unlikely ways. Portugal is way more than just "fish and fado" and Argentina has a lot more to offer than only "meat and tango". Both of them have unique cultures and cuisines, and from their fusion we can obtain an incomparable melody that we play fiercely.

We see ourselves as an unpretentious food restaurant, which likes to make a difference, to create, innovate and to amaze our customers with all of our Soul.

Features

Steakhouse, Barbecue, Good for a business lunch, Romantic, Christmas and New Year, Father's Day, New year's eve, Takeaway, , TripAdvisor Certificate of Excellence, Valentine's Day

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