Menu Windows Restaurant at Hotel d'Angleterre

à la carte

Dinner Menu - Starters

Duck foie gras with hazelnut crumble, apple and yuzu compote and gingerbread
CHF 35
Scottish salmon with "Prunier caviar", roesti potatoes and cream cheese with herbs
CHF 39
Prawn cocktail, avocado cream
CHF 43
Bea's chicken soup served with chicken puff pastry
CHF 29
Seasonal tossed salad, raw and cooked vegetables, lemon and olive oil dressing
CHF 35
Tomato, burrata and basil
CHF 32
Quinoa and lentils salad, avocado and feta cheese
CHF 31

Dinner Menu - Pasta & Risotto

Taglionis served with 3g black truffle
CHF 49
Butternut flavoured risotto
CHF 35

Dinner Menu - Fishes

Salmon burger, rocket salad and baby tomatoes
CHF 39
Shrimp Stroganoff served with basmati rice
CHF 43
Dover Soled grilled o meunière with steamed potatoes with fresh herbs
CHF 79

Dinner Menu - Meats

Chicken curry, basmati rice, chutney and Indian sambals
CHF 49
Roasted lamb fillet with rosemary, crushed chick peas and sesame, grilled eggplant
CHF 49
Grilled beef entrecote 200g with caramelized onions and french fries
CHF 72

Children Menu - served until 12 years

A main dish and a dessert
CHF 32

Dinner Menu - Deserts

Seasonal fresh fruits platter
CHF 23
Mrs. T's American cheesecake
CHF 16
Chocolate fondant and vanilla ice cream
CHF 16
Thin apple tart, vanilla ice cream ad chantilly
CHF 16

Afternoon Tea

Our Traditional Afternoon Tea is served every day in two service : From 3.00PM to 4.30PM or from 4.30PM to 6.00PM. We may take your reservation with pleasure while calling the Restaurant Windows.
CHF 49
Champagne Afternoon Tea
CHF 64

Our traditional Afternoon Tea served with a glass of champagne

Don't miss out the themed Afternoon Tea : on Women's day, St Patrick, Easter, Halloween and Christmas season.
CHF 49

MICHELIN Specials – Retournons au Restaurant

CHF 79

Amuse bouche



Déclinaison de betterave, tofu grillé et pousses de salade

Beetroot declination, grilled tofu and salad sprouts

ou / or

Thon rouge mi-cuit mariné au caramel de tomate

Half cooked Bluefin tuna fish marinated in caramelized tomatoes


Mini raviolis de champignons, Fricassée de courge sur une sauce pesto-roquette

Mini mushrooms ravioli, squash fricassee on a pesto-arugula sauce

ou / or

Filet de daurade snacké, ballotine de blette farcie de tomates et olives

Fillet of sea bream, Chard leaf ballotine stuffed with tomato and olives

ou / or

Filet d’agneau rôti au romarin, concassé de pois chiches au sésame, aubergine grillée

Roasted lamb fillet with rosemary, Crushed chickpeas and sesame, grilled eggplant


After eight

ou / or

Parfait à la mandarine

Tangerine finger

Café et mignardises

Café et mignardises

Coffee and mignardises

The dishes listed above could change depending on availability
This preset menus is available from 17/09/20 to 17/11/20 for Dinner


Bottle of champagne
CHF 160
Glass of champagne
CHF 25
Bottle of water
CHF 14
Half a bottle of water
Bottle of wine
CHF 75
Glass of wine
CHF 16

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

Free serviceInstant reservation