Average price CHF 59
-20% off the "à la carte" menu!
Free serviceInstant reservation
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Excellent
Very nice restaurant with good quality of Swiss wine and beef. Excellent service as well. Definitely would recommend the place to anyone looking for a good piece of meat with reasonable price in Geneva.
The fact that the restaurant doesn’t offer or refuses to offer tap water is an issue . Do they have a plumbing problem! Then they should not be opened. Sanitary issues with clean cutlery and service plates! The food and place ????
Disappointed with the food. Ordered the “big” entrecôte and got exactly the same size as the standard I’ve ordered in the past. Asked “à point” and got it quite cooked. Other than that, very nice service and setting. Will go again for a last chance.
Simple mais bon, service souriant et efficace, jolie terrasse, parfait!
Always amazing
The entrecôte was overcooked, dry, cold and covered with a strong sauce. Impossible to taste the meet. It looks like they cook in advance. They offer three sizes: half, normal and large. I took the normal and I was at first disappointed to see that was much smaller than expected. Surprise surprise, after finishing it, they brought me another identical plate. I was even more disappointed. Who wants to have twice the same dish?? Red wine was cold from the fridge another disappointment
The meat was cold and the fries were hard.
The meat was a little drier than usual and service at the terrace is clearly improvable - waiters wouldn’t pass by, we had to keep calling for them and it took a little too much time to get certain orders (wine glasses).
Loved the service, ambiance and most of all the steak!
Excellent food and service!
Toujours excellent, service au top !
I was expecting an amazing piece of meet, but we got 2 slices hidden under a lot of sauce. The sauce was very good though! For a restaurant promoting wine & beef, I would have expect better quality food and more exquiste wines. But in general, we had a good time!
Très bon restaurant & service.
Great simple steak with a nice sauce, cooked well and brought out in two portions. Very impressed!
Food was very good. Short and uncomplicated menu but that is the restaurant’s formula. Service was very pleasant but got a bit slow from time to time as the restaurant filled up.
The team is always so detail oriented! Thank you for this moment, and for the excquisite dishes! All the best to you !
Tres bon decouverte.
Cool food, improvements to be done. Came on a Saturday evening business lunch restaurant empty... they could do a bit more starters and mains of different meat
It was a lovely sunny day and we had lunch outside. We ordered the traditional entrecôte dish with the cafe de Paris sauce and we both asked for the sauce to come apart in a separate bowl. Both dishes came with the sauce on the meat... They willingly took them back and brought them correct after 10’ with the sauce apart. The meat was dry and the french fries over fried, I think they just threw them in hot oil again when the new portions of meat where ready... In the second serving the exact same thing happened again! The chef in Wine & Beef must be really in love... The food was really bad also at the second serving. The service lady was really polite, welcoming and helpful but she could not make up for our disappointment of the food we have.
This little restaurant is very good for our lunch break. Meat is excellent. Good terrasse and ambiance. Their sauce for steak is tasty . Highly recommended restaurant
Dejeuner : de 12h à 14h30 (tous les jours)
Diner : de 19h à 21h (tous les jours)
Place de la Fusterie 5, CH-1204, Genève, Switzerland
Molard and Bel-Air Bus stops
Parking du Mont-Blanc
CONCEPT UNIQUE - Poussez la porte de ce bistrot chic situé en plein centre de Genève sur la célèbre place de la Fusterie. Le Wine & Beef Futerie décline son concept arty « les murs ont la parole » en accrochages d’assiettes et d’étiquettes prestigieuses. Beaucoup de lumières complètent son ambiance cosy.
CUISINE PARTICULIÈRE - Avec l’entrecôte en plat unique issue d’une viande suisse pur bœuf magnifiée par une sauce « d’auteur » cuite à la plancha, ce restaurant vous propose un délice culinaire unique et original.
Et tout nouveau l'entrecôte certifiée Bio, bœuf élevé dans nos pâturages suisses et nourri à l'herbe, notre "Green Manifesto" pour les amateurs de Bio.
Barbecue, Brasserie, Good for a business lunch,
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