What

What

Where

Where

Traditional

Winstub Le Clou

Average price €32
8.9/10
1,476 reviews

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Restaurant menu

  • Average price €32 Special request

Chef Stephane Pagon recommends…

Le wädele (jambonneau) braisé au Pinot Noir, pommes sautées
€21.3
Les filets mignons de porc, sauce moutarde à l’ancienne
€23.8
Les côtes d’agneau aux herbes
€21.5

Ratings & Reviews

Fabulous
8.9/10
based on 1476 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.9/10
Service :8.8/10
Setting :8.8/10
  1. Damian  G.
    Damian G.
    • 9 reviews
    8.5/10

    Restaurant traditionnel

  2. Stephan I.
    Stephan I.
    • 2 reviews
    9.5/10

    We can recommend this restaurant

  3. Gael D.
    Gael D.
    • one review
    8.5/10

    Excellente choucroute cadre traditionnel et authentique

  4. Erwin v.
    Erwin v.
    • one review
    7/10

    Not sure reserving a table through the fork made any difference ! Place was packed - we got a table right in the middle of the restaurant (and this place makes use of every square inch! ) good atmosphere - honest food - pricing ok! If you want an original and value for money experience ..... this place is the one !

  5. Konstantinos I.
    Konstantinos I.
    • 2 reviews
    9/10

    Alsatian dishes on a proper environment!!

  6. Alain D.
    Alain D.
    • 47 reviews
    9/10

    tres bonne winstub a recommander

  7. Jonathan D.
    Jonathan D.
    • 4 reviews
    9/10

    Nice authentic restaurant at the very center of old city. Very welcoming staff. The food is good but not excellent, little bit basic, lower than expected.

  8. Nathalie H.
    Nathalie H.
    • one review
    10/10

    Tasty food, great service. Highly recommended!

  9. Sarkis A.
    Sarkis A.
    • 3 reviews
    9/10

    Very good traditional Alsatian food. Nice atmosphere

  10. Sean B.
    Sean B.
    • 4 reviews
    10/10

    Choucroute was on point! Homely and warm Winstub thats very inviting and caters for an authentic Alsatian dining experience.

  11. Jennifer H.
    Jennifer H.
    • one review
    9/10

    Nice dining experience!!

  12. Roslyn M.
    Roslyn M.
    • one review
    8/10

    Very friendly wait staff. Very good service. Attentive. Reasonable prices. Very good food. Great atmosphere. Mostly Alsacian type food. We shared the bratwurst platter which was a very large plate consisting of 2 links of brat and a mound of sauerkraut and roasted potatoes. More than enough for 2. About 16 Euros. Nice assortment of wines from 4-12 Euros per glass. I had the Cafe Gourmand dessert plate. Came with demitasse of espresso. Small dark chocolate cookie, small creme brulee and small baba au rhum cake. All for only about 7-9 Euros. Friends had 2 scoops of variety of flavored sorbet covered in merengue cookies. Really solid all around. Highly recommend.

  13. Nicolas J.
    Nicolas J.
    • 9 reviews
    10/10

    Tip top bien! ;-)

  14. Gerhard W.
    Gerhard W.
    • one review
    8.5/10

    absolutely okay.

  15. Vincent B.
    Vincent B.
    • 39 reviews
    10/10

    Parfait !

  16. Bruno M.
    Bruno M.
    • 44 reviews
    10/10

    Excellente cuisine.Service attentionné

  17. Richard D.
    Richard D.
    • one review
    10/10

    atypique

  18. Robert C.
    Robert C.
    • 7 reviews
    2/10

    Very bad place. Tables of eight only. Waiter’s words stupid and unfriendly

  19. Jacques S.
    Jacques S.
    • 45 reviews
    10/10

    Traditional Winstub with very good Alsatian foods

  20. Daniel O.
    Daniel O.
    • one review
    6/10

    Conforme a la description, sans plus

More information

Opening time

Déjeuner : de 11h45 à 14h (sauf dimanche)

Dîner : de 17h30 à minuit (sauf dimanche)

How to get to the restaurant

3, rue du Chaudron, 67000, Strasbourg, France

Public transport

Tramway Homme de Fer (TA-TD)

Directions to get there

Kléber ou Gutenberg

,

About the restaurant

RÉFÉRENCE - Prêt pour une virée au cœur de l’Alsace authentique ? Dans ce repaire typique qu’est la Winstub Le Clou, on sert des bons petits plats d'autrefois dans un décor plein de charme, au cœur de Strasbourg. À l’affiche tradition : intérieur tout de bois vêtu et tableaux anciens, vieux objets aux murs et saveurs régionales dans les assiettes.

TRADITION - Voilà un recoin idéal pour se régaler après un spectacle et redécouvrir les classiques célèbres : wädele braisé au pinot noir ou escargots à l’Alsacienne, jambon en croûte ou choucroute garnie et dos de sandre.

RUSTIQUE - Un lieu à tester pour siroter un verre de vin entre amis ou organiser un événement privé en toute convivialité.

Features

,

Services

, , , ,

You can reserve the restaurant for a private event (Max. 55 people)

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