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Chef Olivier da Costa // Alexandre Hatano
Average price €60
Yakuza Specials (2 pieces)
- Gunkan Padrón
- €35
- Salmon, ginger and padrón pepper
- Gunkan Hotate
- €52
- Tuna, queen scallop and soy vinaigrette
- Nigiri New Style
- €35
- Salmon, ginger and shichimi tougarashi
- Nigiri Engawa
- €45
- Seared turbot, yukari, lime and coriander
- Caviar Beluga (10gr)
- €38
- LOMBO DE NOVILHO, SPICY TERIYAKI E CHIPS DE ALHO
- Gunkan Rei
- €22
- Salmon, king crab and quail egg
- Gunkan Ama Ebi
- €36
- Yellowtail and sweet shrimp from Alaska
- Gunkan Toro
- €28
- Tuna belly, tuna, foie gras and leek
Sushi Combo
- Yakuza
- €14
- 16 pieces sushi + 16 pieces sashimi
- Moriawase
- €18
- 12 pieces sushi
- Vegetarian
- €10
- 12 pieces sushi
- Gunkans Selection
- €10
- 10 pieces gunkans
- Nigiris Selection
- €10
- 10 pieces nigiris
- Sashimi Selection
- €5
- 6 fish variety (24 pieces)
- HOT YAKUZA
- €16
- SALMÃO, QUEIJO CREME E TERIYAKI
- HARUMAKI
- €12
- ROLINHO DE LEGUMES
- TÁRTARO DE TORO
- €55
- TÁRTARO DE BARRIGA DE ATUM
- TATAKI DE ATUM
- €38
- COM MOLHO MISO
- GRAVLAX JAPONÊS
- €21
- SALMÃO MARINADO COM MOLHO WASABI
- HAMACHI
- €25
- YELLOWTAIL COM PONZU TRUFADO
- SHACHO
- €25
- SALMÃO, ATUM, PEIXE BRANCO E PONZU TRUFADO
Tempuras and Pasta
- Tempura Ebi
- €21
- Shrimp
- Tempura Yasai
- €12
- Vegetables
- Tempura Moriawase
- €12
- Mix of vegetables and shrimps
- Yaki Udon
- €48
- Udon Noodles with vegetables and squids or meat
Robata
- Niwatori Miso
- €31
- Baby chicken marinated in miso
- Kuro Tara
- €48
- Gindara, the black cod marinated in sweet miso
- Shake Yaki
- €25
- Salmon, teriyaki and fleur de sel
- Kohitsuji
- €31
- Lamb chops with fleur de sel and la-yu
- Wagyu
- €51
- Wagyu with shichimi tougarashi and jalapeños
- Asparagus Yaki
- €10
- Asparagus and sesame sauce
- Brocolete
- €10
- Broccolini with soy sauce
- Nasu Dengaku
- €10
- Aubergine with miso sauce and spring onion
- Mushroom
- €10
- Portobello mushroom with sesame sauce
Dessert
- Kit Kat “garanteed success”
- €14
- CAMARÃO , SALMÃO, PEPINO E MANGA
- Crème of jasmine, mango and sansho
- €21
- CARANGUEIJO CASCA MOLE, SALMÃO, ABACATE, ALHO FRANCÊS E RABANO
- Jelly of coffee, lemon and cream
- €19
- ATUM PICANTE E COUVE CHINESA
- Green tea and banana cake, coconut ice cream
- €19
- TEMPURA DE CAMARÃO, ESPARGOS E VARIEDADE DE PEIXES
- Ice cream or sorbets to choose
- €38
- BARRIGA DE ATUM E CARANGUEIJO REAL
- URA VEGGIE (4 UN)
- €10
- ESPARGOS, CENOURA, ALFACE E BATATA DOCE
- FUTOMAKI (4 UN)
- €18
- TAMAGO, KAMPYO, SALMÃO, ATUM, ABACATE, MASAGO, PEPINO E RABANO
- UNAGUI (4 UN)
- €21
- ENGUIA, FOIE GRAS E SUNOMONO DE MAÇÃ
- YAKUZA FIRST CHOICE (7 UN)
- €45
- SALMÃO, TORO, LA-YO, CARANGUEIJO REAL, BATATA DOCE EM FOLHA DE SOJE (SEM ARROZ)
- KYURI MAKI (7 UN)
- €30
- SALMÃO, TORO, CAMARÃO E ANCHOVAS EM FOLHA DE PEPINO (SEM ARROZ)
- TEKKAMKI (6 UN)
- €16
- HOSSOMAKI DE ATUM
- SHAKEMAKI
- €10
- HOSSOMAKI DE SALMÃO
SUSHI E SASHIMI
- SALMÃO
- €10
- SALMON
- ATUM BLUEFIN
- €19
- BLUEFIN TUNA
- TORO
- €21
- TORO TUNA
- YELLOWTAIL
- €16
- YELLOWTAIL
- ENXARÉU
- €16
- CREVALLE JACK
- ROBALO
- €12
- SEA BASS
- DOURADA
- €12
- SEA BREAM
- PEIXE GALO
- €19
- JOHN DORY
- SALMONETE
- €18
- RED MULLET
- CARAPAU
- €8
- MACKEREL FISH
- SARRAJÃO
- €10
- SKIPJACK TUNA
- IMPERADOR
- €21
- ALFONSINO
- CORVINA
- €10
- CROAKER
- SARDA
- €8
- MACKEREL FISH
- PREGADO
- €16
- TURBOT
- ENGUIA
- €16
- EAL
- CAMARÃO DA COSTA
- €16
- SHRIMP
- IKURA
- €16
- IKURA
- UNI
- €18
- UNI
- VIEIRAS
- €14
- SEA SCALLOPS
ESPECIAIS YAKUZA (2 UN.)
- GUNKAN PADRÓN
- €12
- SALMÃO, GENGIBRE E PIMENTO PADRÓN
- GUNKAN HOTATE
- €14
- ATUM, VIEIRA RAINHA E VINAGRETE DE SOJA
- GUNKAN REI
- €16
- SALMÃO, CARANGUEIJO REAL E OVO DE CODORNIZ
- GUNKAN AMA EBI
- €16
- YELLOWTAIL E CAMARÃO DOCE DO ALASCA
- GUNKAN TORO
- €20
- BARRIGA DE ATUM, ATUM, FOIE GRAS E ALHO FRANCÊS
- GUNKAN IWASHI
- €16
- ATUM, OVAS DE SARDINHA E OVO
- GUNKAN DO MAR
- €14
- SALMÃO, AMEIJOAS E SUNOMONO DE MAÇA VERDE
- GUNKAN SHIROMI
- €14
- PEIXE BRANCO, RASPAS DE LIMA, GENGIBRE, CEBOLA CONFITADA E LA-YU
- GUNKAN DE K.O.B
- €18
- WAGYU, FOIE GRAS, CEBOLA CONFITADA E TERIYAKI
- GUNKAN TRUFADA
- €16
- SALMÃO, CAMARÃO, OVO DE CODORNIZ E TRUFA PRETA
- NIGIRI NEW STYLE
- €12
- SALMÃO, GENGIBRE E SHICHIMI TOUGARASHI
- NIGIRI ENGAWA
- €16
- PREGADP BRASEADO, YUKARI, LIMA E COENTROS
- CAVIAR BELUGA (10 GR)
- €40
- NIGIRI SERRAJÃO FUMADO
- €10
- SARRAJÃO FUMADO COM GENGIBRE E CEBOLETE
- NIGIRI CARAPAU MARINADO
- €9
- CARAPAU MARINADO EM LIMÃO COM GENGIBRE E CEBOLETE
- NIGIRI ENGUIA FOIE GRAS
- €15
- ENGUIA GRELHADA COM SUSHI SAUCE E FOIE GRAS
- NIGIRI ATUM TAMAGO
- €16
- ATUM, PICLES DE OVO CODORNIZ, OVAS DE SARDINHA E COENTROS
- NIGIRI SALMÃO E TRUFA
- €10
- SALMÃO BRASEADO, TRUFA E FLOR DE SAL
COMBINADOS
- YAKUZA
- €110
- 16 UN. SUSHI + 16 SASHIMI
- MORIAWASE
- €45
- 12 UN. SUSHI
- VEGETARIANO
- €28
- 12 UN. SUSHI
- SELEÇÃO DE GUNKANS (10 UN.)
- €78
- GUNKANS SELECTION
- SELEÇÃO DE NIGUIRIS (10 UN)
- €78
- NIGIRIS SELECTION
- SELEÇÃO DE SASHIMI (24 UN)
- €85
- 6 VARIADADES DE PEIXE
TEMPURAS E MASSAS
- TEMPURA EBI
- €28
- CAMARÃO
- TEMPURA YASI
- €21
- LEGUMES
- TEMPURA MORIAWASE
- €25
- MIX DE LEGUMES E CAMARÃO
- YAKI UDON
- €25
- MASSA GROSSA COM LEGUMES E LULAS OU VACA
Full menu
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
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