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The Best Good for groups Restaurants in Deansgate & Deansgate Locks, Manchester

1 restaurant

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Modern and elegant restaurant interior featuring spacious seating arrangements, light-colored geometric tile flooring, plush booths, warm pendant lighting, and decorative potted plants.

A dining table elegantly set with a white tablecloth, featuring a red vase with greenery and a candle, surrounded by polished wine glasses and a menu card for Italian cuisine.

A dining table elegantly set with a white tablecloth, featuring a red vase with greenery and a candle, surrounded by polished wine glasses and a menu card for Italian cuisine.

The restaurant interior showcases a modern and elegant design with white tablecloths, polished glassware, and soft lighting, creating a refined atmosphere enhanced by decorative floral arrangements.

The restaurant interior showcases a modern and elegant design with white tablecloths, polished glassware, and soft lighting, creating a refined atmosphere enhanced by decorative floral arrangements.

Stylish bar area with a polished countertop, high-backed wooden stools, and an array of neatly organized spirits, complemented by festive Christmas decorations.

Stylish bar area with a polished countertop, high-backed wooden stools, and an array of neatly organized spirits, complemented by festive Christmas decorations.

Spaghetti served with a creamy orange sauce, likely made from tomatoes and seafood, garnished with microgreens for freshness.

Spaghetti served with a creamy orange sauce, likely made from tomatoes and seafood, garnished with microgreens for freshness.

Elegantly set dining table with white tablecloths, red flower centerpieces, and slender candles, creating a cozy and sophisticated atmosphere.

Elegantly set dining table with white tablecloths, red flower centerpieces, and slender candles, creating a cozy and sophisticated atmosphere.

Creamy mushroom risotto topped with herb purée, grated cheese, and sautéed mushrooms for added texture and flavor.

Creamy mushroom risotto topped with herb purée, grated cheese, and sautéed mushrooms for added texture and flavor.

Ravioli filled with a rich squash or pumpkin mixture, served in a light, savory broth, topped with crispy kale and diced vegetables.

Ravioli filled with a rich squash or pumpkin mixture, served in a light, savory broth, topped with crispy kale and diced vegetables.

A hearty pasta e fagioli with a rich tomato broth, small pasta shapes, beans, diced vegetables, and fresh herbs.

A hearty pasta e fagioli with a rich tomato broth, small pasta shapes, beans, diced vegetables, and fresh herbs.

Ravioli filled with a rich mixture, served in a light golden broth, accompanied by butternut squash cubes and topped with crispy kale leaves.

Ravioli filled with a rich mixture, served in a light golden broth, accompanied by butternut squash cubes and topped with crispy kale leaves.

Creamy risotto with tender mushrooms, fresh broccoli florets, and shavings of cheese.

Creamy risotto with tender mushrooms, fresh broccoli florets, and shavings of cheese.

Crispy fried cheese cubes topped with grated cheese and fresh herbs, served with a creamy herb-infused dipping sauce.

Crispy fried cheese cubes topped with grated cheese and fresh herbs, served with a creamy herb-infused dipping sauce.

Delicate pasta filled with creamy or savory filling, served in clear broth and topped with dark green seaweed strips and flecks of orange for added flavor and color.

Delicate pasta filled with creamy or savory filling, served in clear broth and topped with dark green seaweed strips and flecks of orange for added flavor and color.

Rigatoni pasta in a creamy tomato sauce, topped with grated cheese, crispy breadcrumbs, and fresh basil.

Rigatoni pasta in a creamy tomato sauce, topped with grated cheese, crispy breadcrumbs, and fresh basil.

Creamy risotto with earthy mushrooms, topped with fresh kale and shavings of cheese for added flavor.

Creamy risotto with earthy mushrooms, topped with fresh kale and shavings of cheese for added flavor.

Seared white fish with crispy skin, served on a bed of creamy white beans and halved cherry tomatoes, drizzled with olive oil and garnished with fresh herbs.

Seared white fish with crispy skin, served on a bed of creamy white beans and halved cherry tomatoes, drizzled with olive oil and garnished with fresh herbs.

Layers of mascarpone cheese and coffee-soaked ladyfingers, dusted with cocoa powder, creating a smooth and rich tiramisu dessert.

Layers of mascarpone cheese and coffee-soaked ladyfingers, dusted with cocoa powder, creating a smooth and rich tiramisu dessert.

Creamy burrata cheese surrounded by halved cherry tomatoes, crumbled bread, a drizzle of olive oil, and topped with chopped chives, creating a light and refreshing appetizer.

Creamy burrata cheese surrounded by halved cherry tomatoes, crumbled bread, a drizzle of olive oil, and topped with chopped chives, creating a light and refreshing appetizer.

Wood-fired pizza topped with grilled chicken, rich tomato sauce, melted mozzarella, red onion rings, halved cherry tomatoes, and fresh basil, featuring a rustic crust.

Wood-fired pizza topped with grilled chicken, rich tomato sauce, melted mozzarella, red onion rings, halved cherry tomatoes, and fresh basil, featuring a rustic crust.

Classic Margherita pizza with a thin, slightly chargrilled crust, topped with rich tomato sauce, melted mozzarella cheese, and fresh basil leaves.

Classic Margherita pizza with a thin, slightly chargrilled crust, topped with rich tomato sauce, melted mozzarella cheese, and fresh basil leaves.

A charcuterie board featuring an assortment of cured meats, roasted vegetables, green olives, pickles, and thinly sliced cheese, complemented by thick slices of soft white bread.

A charcuterie board featuring an assortment of cured meats, roasted vegetables, green olives, pickles, and thinly sliced cheese, complemented by thick slices of soft white bread.

Toasted bread topped with a vibrant mix of roasted cherry and yellow heirloom tomatoes, garnished with fresh basil leaves.

Toasted bread topped with a vibrant mix of roasted cherry and yellow heirloom tomatoes, garnished with fresh basil leaves.

Freshly baked pizza with a thin, crispy crust topped with tomato sauce, melted cheese, ham, red onion, cherry tomatoes, and fresh basil.

Freshly baked pizza with a thin, crispy crust topped with tomato sauce, melted cheese, ham, red onion, cherry tomatoes, and fresh basil.

Toasted bread topped with a variety of sautéed mushrooms, garnished with chives and drizzled with a light creamy sauce.

Toasted bread topped with a variety of sautéed mushrooms, garnished with chives and drizzled with a light creamy sauce.

Crispy fried calamari served with a wedge of fresh lemon and a creamy dipping sauce.

Crispy fried calamari served with a wedge of fresh lemon and a creamy dipping sauce.

Lightly battered and fried whitebait served with a creamy dipping sauce and a wedge of lemon.

Lightly battered and fried whitebait served with a creamy dipping sauce and a wedge of lemon.

Three tender scallops in their shells, topped with golden-brown herb-seasoned breadcrumbs and accompanied by a wedge of lemon.

Three tender scallops in their shells, topped with golden-brown herb-seasoned breadcrumbs and accompanied by a wedge of lemon.

Thinly sliced cured beef layered with shavings of cheese, fresh arugula, and crispy elements for added crunch.

Thinly sliced cured beef layered with shavings of cheese, fresh arugula, and crispy elements for added crunch.

A bowl of plump green olives, varying in size and texture, glistening with brine.

A bowl of plump green olives, varying in size and texture, glistening with brine.

Freshly baked naan with a golden-brown crust, soft chewy texture, and a light, airy interior, cut into triangular pieces.

Freshly baked naan with a golden-brown crust, soft chewy texture, and a light, airy interior, cut into triangular pieces.

Classic Margherita pizza with a thin, chargrilled crust, topped with rich tomato sauce, fresh basil, and melted cheese.

Classic Margherita pizza with a thin, chargrilled crust, topped with rich tomato sauce, fresh basil, and melted cheese.

Freshly baked flatbread topped with melted cheese, featuring a soft, chewy texture and lightly chargrilled crust, ideal for cheese lovers.

Freshly baked flatbread topped with melted cheese, featuring a soft, chewy texture and lightly chargrilled crust, ideal for cheese lovers.

Linguine pasta tossed in a light sauce with tender seafood, topped with fresh arugula for a peppery finish.

Linguine pasta tossed in a light sauce with tender seafood, topped with fresh arugula for a peppery finish.

Hearty lasagna with layers of pasta, rich meat sauce, creamy béchamel, and a golden cheese crust, served with tangy marinara sauce and garnished with fresh basil.

Hearty lasagna with layers of pasta, rich meat sauce, creamy béchamel, and a golden cheese crust, served with tangy marinara sauce and garnished with fresh basil.

Creamy spaghetti coated in a rich egg and cheese sauce, topped with shredded cheese and pieces of pancetta, finished with a dusting of black pepper.

Creamy spaghetti coated in a rich egg and cheese sauce, topped with shredded cheese and pieces of pancetta, finished with a dusting of black pepper.

Ravioli filled with creamy ricotta, coated in a rich white sauce, topped with black pepper and grated cheese.

Ravioli filled with creamy ricotta, coated in a rich white sauce, topped with black pepper and grated cheese.

Orecchiette pasta in a rich tomato sauce, topped with aged cheese, fresh basil, and black sesame seeds for added texture.

Orecchiette pasta in a rich tomato sauce, topped with aged cheese, fresh basil, and black sesame seeds for added texture.

Creamy saffron risotto with tender green peas, garnished with fresh herbs and topped with plump clams.

Creamy saffron risotto with tender green peas, garnished with fresh herbs and topped with plump clams.

Spaghetti with fresh clams in a garlic-infused olive oil sauce, garnished with parsley and red chili flakes for added heat.

Spaghetti with fresh clams in a garlic-infused olive oil sauce, garnished with parsley and red chili flakes for added heat.

Thin-crust pizza topped with melted cheeses and rich sauce, garnished with a fresh basil leaf.

Thin-crust pizza topped with melted cheeses and rich sauce, garnished with a fresh basil leaf.

Fresh Caesar salad with crisp romaine lettuce, topped with grated Parmesan cheese, crunchy croutons, and creamy Caesar dressing.

Fresh Caesar salad with crisp romaine lettuce, topped with grated Parmesan cheese, crunchy croutons, and creamy Caesar dressing.

Thin-crust pizza topped with rich tomato sauce, melted cheese, cured meats, and thinly sliced red onions.

Thin-crust pizza topped with rich tomato sauce, melted cheese, cured meats, and thinly sliced red onions.

Crispy pizza topped with creamy white sauce, a blend of cheeses including blue cheese, sliced mushrooms, and a fresh basil leaf.

Crispy pizza topped with creamy white sauce, a blend of cheeses including blue cheese, sliced mushrooms, and a fresh basil leaf.

Classic Margherita pizza with a thin, crispy crust, topped with rich tomato sauce, melted mozzarella cheese, and fresh basil.

Classic Margherita pizza with a thin, crispy crust, topped with rich tomato sauce, melted mozzarella cheese, and fresh basil.

Spaghetti coated in rich green pesto, topped with crunchy breadcrumbs and a creamy dollop of ricotta cheese.

Spaghetti coated in rich green pesto, topped with crunchy breadcrumbs and a creamy dollop of ricotta cheese.

Short tubular pasta in a rich, creamy sauce, topped with golden-brown breadcrumbs and fresh herbs.

Short tubular pasta in a rich, creamy sauce, topped with golden-brown breadcrumbs and fresh herbs.

Giovanni's

Oxford Street, M1 5AN, Manchester

7.3 / 10
41 reviews

Average price £30

Always make GIOVANNI’S my choice for a special occasion

13:45
14:00
14:15
14:30
14:45

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