Baieta

Deepti K. • 1 review

June 3, 2025

5.5/10

Good was quite good but service was a let down. Our server didn’t even describe a few of the dishes as they came out and we ordered the set menu so we genuinely didn’t know what we were eating. He didn’t really engage with us at all. Ambience is not nice, very dull and they don’t play any background music. Bright lights too, just not very cozy.

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timpu e. • 1 review

June 6, 2025

4/10

Michelin Standards Nowhere to Be Found I had incredibly high expectations visiting this Michelin-starred establishment, which makes this experience all the more disappointing. What should have been a memorable fine dining experience turned into a frustrating evening that left me questioning how this restaurant maintains its prestigious rating. The most serious issue was being served completely raw chicken - an unacceptable and potentially dangerous oversight in any restaurant, let alone one of this supposed caliber. When we brought this to the server’s attention, their response was shocking: they simply took the plate away without a word of acknowledgment, apology, or explanation. No manager came to address the situation, no replacement dish was offered, and there was complete radio silence about this major food safety violation. The service problems continued throughout the evening. The staff seemed disinterested and unprofessional, culminating in an awkward moment during dessert serv

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Grenville M. • 1 review

May 30, 2025

10/10

Excellent food, great service.

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Charles W. • 6 reviews

May 25, 2025

10/10

Fine dining with great service.

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Marguerite C. • 7 reviews

May 24, 2025

6/10

Quite an average experience. Expected more.

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Larissa K. • 1 review

May 23, 2025

10/10

Excellent experience

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Carole B. • 2 reviews

May 15, 2025

9.5/10

The food and the service were exquisite. The size of the room feels somewhat intimate and isn’t overly formal. And although every table was taken, it wasn’t particularly noisy. Each dish was beautiful to look at and tasted delicious. And we loved not knowing what was coming at each course. A wonderful dinner for a pre birthday celebration and last night in Paris. The only strange thing was that around 10.15/10.30pm, when there were fewer than half the tables still seated, they put the lights up a La English pub warning re Closing Time! This just seemed a little odd and out of character for a restaurant of this high level. Nevertheless I would still recommend Baieta highly to anyone living in or going to Paris. A great memory ❤️

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sandra Y. • 7 reviews

May 9, 2025

10/10

The food is amazing! I’ve been to other Michelin restaurants and this one is better than some. Eloise was attentive, polite, and really made it a pleasurable experience! I was lucky to have her!

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Ben S. • 2 reviews

May 8, 2025

10/10

I’ve eaten at a number of Michelin restaurants around the world. This is one of the best! The complexity and effective use of counterpoint made every dish a delight. My wife is a pescatarian and they fluently substituted in a great portion to accommodate. Junior Baker’s service was exceptional! He expertly shepherded us through the menu and wines, enabling us to draw further value from a delightful experience!

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william c. • 1 review

April 22, 2025

10/10

Delectable works of art and perfect service!!

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David P. • 1 review

April 12, 2025

4/10

Starter was the nicest part, otherwise I thought the food wasn’t a wow. Service was wanting, trying to get attention of the server for more wine, for example

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Liv Tone M. • 1 review

April 1, 2025

8.5/10

Nice restaurant, good lovation, impeccable service, food overtall well prepaired. A lot of attention on detail

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Grazyna J. • 3 reviews

April 4, 2025

10/10

Great mid week lunch.

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patrick c. • 1 review

March 25, 2025

5/10

the food taste is not very well, especially the beef

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Jan H. • 8 reviews

March 21, 2025

10/10

cuisine

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Ramesh K. • 2 reviews

March 12, 2025

9.5/10

Creative menu with many surprises. Great execution and presentation.

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moonyoung k. • 7 reviews

February 27, 2025

10/10

Everything is perfect!!

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Bill N. • 4 reviews

February 14, 2025

9.5/10

Very enjoyable; high end prices with superb food & service.

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Cathy K. • 8 reviews

January 14, 2025

8/10

Some very interesting food, especially the first course egg dish--the still-runny yolk encased in a crisp, thin sphere of pastry. A delightful conversation with the server, with thorough explanations of dishes.

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Jessica D. • 2 reviews

January 14, 2025

4/10

Our server was attentive and made a positive contribution to an otherwise disappointing evening. The food was disappointing to the degree that it was perhaps cynically designed to keep food costs to a minimum. We had the "signature menu" and were looking forward to being steeped in the flavours of southern France. The main "notes" of Provence were a preponderance of chickpeas and fennel in nearly every dish. The menu was not balanced and nor were the dishes. Technique triumphed over flavour. Especially disappointing was the "bouillabaisse" - three tiny pieces of beautiful, fresh fish smothered by a bouillon so over-reduced that it smothered the delicate flavours of the fish - a travesty.. Also disappointing was a small piece of veal and perhaps "fond de veau" which replaced the promised "La selle d’agneau" with no explanation. Is there no lamb in Paris in January? The wine pairings were mostly fine - excellent burgundies were a positive note in a cynical-feeling operation.

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